Taylor C606, Operator'S Manual, Page: 71 / 122

65 Model C606 Operating Procedures
150619
Failure to follow this instruction may result in
damage to the freezing cylinder.
Step 15
Touch the WASH and PUMP symbols to stop
the WASH and PUMP modes and to close the draw
valve. (See Figure 152.)
Figure 152
Note: Be sure your hands are clean and
sanitized before going on in these instructions.
Step 16
Place the agitator on the agitator drive shaft
housing. (See Figure 153.)
Figure 153
Note: If the agitator paddle should stop turning
during normal operation, with sanitized hands,
remove the agitator from the agitator drive shaft
housing and brush clean with sanitizing solution.
Install the agitator back onto the agitator drive shaft
housing.
Step 17
Remove the cotter pin from the pump. Stand the mix
feed tube in the corner of the mix hopper. Place the
cotter pin in position in the outlet fitting of the pump.
Figure 154
Step 18
Remove the restrictor cap and the syrup hole plugs.
Step 19
Return to the freezer with a small amount of
sanitizing solution. With a pail below the door spout,
dip the door spout brush into the sanitizing solution
and brush clean the syrup ports in the freezer door,
door spout, bottom of the driven spinner and spinner
blade, and syrup line fittings.
Note: To assure sanitary conditions are maintained,
brush clean each item for a total of 60 seconds,
repeatedly dipping the brush in sanitizing solution.
Step 20
With the syrup port brush, brush each syrup port
hole 10 to 15 times. Dip the brush in sanitizing
solution before brushing each port.
Step 21
Fill the squeeze bottle with sanitizing solution. With a
pail beneath the door, insert the tube end of the
squeeze bottle into the syrup port, and squeeze the
bottle firmly. This action will force solution out of the
adjacent port and down around the spinner. This
procedure should be performed for at least 10
seconds per port.
Step 22
Install the syrup valves and the restrictor cap.