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Operating Instructions: DME04
Section I – Correct Use and Application
Gener al
The unit described in the present operating instructions is designed for mixing load units. It must be used, operated and serviced in accordance
with the present instructions. Any other type of use is beyond the scope of application and can result in damage to personnel, the unit or
property.
Corre ct Ap plic atio n
NOTE:
The maximum load must not be exceeded.
The load must be mixed by the attachment provided by the manufacturer.
Correct applications of this unit are as follows:
-
Mixing of loads
Appro ved Appl icat ion Cond itio ns
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Operation in industrial and commercial environments
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Permissible temperature range 5
°
C to 40°C
Propr ieto r Re spon sibi litie s
For the purposes of the present operating instructions the “proprietor” is defined as any natural or legal person who either uses the unit himself,
or on whose behalf it is used. In special cases (e.g. leasing or renting) the proprietor is considered the person who, in accordance with existing
contractual agreements between the owner and user of the unit, is charged with operational duties. The proprietor must ensure that the unit is
used only for the purpose for which it is intended and that there is no danger to life and limb of the user and third parties. Furthermore,
accident prevention regulations, safety regulations and operating, servicing and repair guidelines must be followed. The proprietor must ensure
that all users have read and understood these operating instructions.
NOTE:
Failure to comply with the operating instructions shall invalidate the warranty. The same applies if improper work is carried out on the unit by
the customer or third parties without the permission of the manufacturer.
Addin g Att ach ment s an d/or Acc e ssorie s
The mounting or installation of additional equipment which affects or enhances the performance of the unit requires written p ermission of the
manufacturer. Local authority approval may also need to be obtained. Local authority approval does not however constitute the
manufacturer’s approval.
Safet y Re gula tion s fo r th e Op erat i on of the Unit
Operator authorisation
The unit may only be used by suitably trained personnel, who have demonstrated to the proprietor, or his representative that they can drive
and handle the loads and have been authorised to operate the unit by the proprietor or his representative.
Operator’s rights, obligations and responsibilities
The operator must be informed of his duties and responsibilities and be instructed in the operation of the unit and shall be familiar with the
operating instructions. The operator shall be afforded all due rights.
Unauthorised use of unit
The operator is responsible for the unit during the time it is in use. The operator must prevent unauthorised persons from operating the unit.
Damage and faults
The supervisor must be immediately informed of any damage or faults to the unit or attachment. Units which are unsafe for operation must not
be used until they have been rectified.
Repairs
The operator must not carry out any repairs or alterations to the unit without the necessary training and authorisation to do so. The operator
must never disable or adjust safety mechanisms or switches.
Safety devices and warning labels
Safety devices, warning signs and warning instructions in the present operating instructions must be strictly observed.
Type of loads to be mixed
The operator must make sure that the Drum is in a satisfactory condition. Drums must always be positioned safely. Use suitable precautions to prevent liquids
from spilling.
Mixer Checks
Checks and operations to be performed before starting daily operation.
WARNING!
Damage and other mixer defects can result in accidents.
If damage or other mixer defects are discovered during the following checks, the mixer must be taken out of service until it has been repaired.
-
Report any defects immediately to your supervisor
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Tag out and decommission a faulty mixer
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Only return the mixer to service when you have identified and rectified the fault
Pre-start inspections
Procedure
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Check the whole of the mixer for signs of damage
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Check that the markings and labels are present, clean and legible
