7
/
24
such
a
way
that
its
straps
are
placed
in
the
direction
of
the
buckles
of
the
facemask
(fig.
1).
The
harness
should
be
adjusted
in
such
a
way
you
can
feel
a
uniform
pressure
from
the
sealing
flap
of
the
mask
on
your
face.
The
buckles
will
automatically
lock
in
the
desired
position.
It
is
recommended
to
first
pull
the
pad
straps,
then
those
on
the
temporal
areaand
finally
the
frontal
ones
(fig.
2,
3,
4).
To
remove
the
mask,
release
the
tension
of
the
straps
by
slightly
lifting
the
clasps
of
the
buckles,
this
will
allow
the
straps
to
slide
back
(fig.
5).
Remove
the
mask
from
your
chin
and
then
lift
it
off
your
head.
fig.
1
fig.
2
fig.
3
fig.
4
fig.
5
3.2
How
to
check
the
pneumatic
seal
Before
entering
a
contaminated
environment,
it
is
necessary
to
check
the
seal
of
the
facemask
on
the
face
as
well
as
that
of
the
exhalation
valve.
Once
you
have
put
on
the
mask,
close
the
connector
with
the
palm
of
your
hand
and
inhale
deeply
(fig.
6),
so
that
the
mask
may
adhere
to
your
face.
There
should
be
no
infiltration
of
air
in
any
part
of
the
mask.
The
seal
check
should
be
carried
out
2/3
times.
fig.
6
3.3
Connecting
the
selected
device
Refer
to
the
instructions
of
the
connected
devices
for
further
assembly
information
and
any
limitations.
4.
Storage
and
transportation,
cleaning
and
disinfection
4.1
Storage
and
transportation
The
materials
used
for
the
TR
82
masks
have
optimum
anti
‐
aging
characteristics
and
therefore
no
special
precautions
are
needed
for
storing
the
masks.
However,
it
is
recommended
to
keep
new
facemasks
in
their
original
packaging
in
well
ventilated
warehouses
away
from
possible
sources
of
heat.
The
masks
should
be
stored
in
temperatures
ranging
from
‐
20
to
50°C.
For
the
preservation
of
ready
‐
made
masks,
it
is
recommended
to
keep
these
in
closed
cupboards,
stored
away
from
dust,
light,
chemical
vapours,
and
any
sources
of
heat.
For
transportation,
use
their
original
packaging.
4.2
Cleaning/Disinfection
After
use,
the
masks
should
be
cleaned
with
a
soft
cloth
to
remove
sweat
and
condensation.
In
cases
where
the
masks
are
particularly
dirty,
they
can
be
cleaned
with
a
simple
dishwasher
at
a
maximum
temperature
of
40
°C
using
a
neutral
detergent.
Do
not
use
solvents
to
wash
the
masks.Should
you
wish
to
disinfect
the
masks,
use
an
aqueous
solution
with
a
chlorhexidine
based
(0.5%)
or
electrolytic
chloroxygen
based
(0.1%)
disinfectant.
Rinse
all
the
pieces
under
running
water
again
after
disinfection.
For
a
more
thorough
cleaning
or
disinfection,
requiring
the
complete
disassembly
of
the
mask,
please
refer
to
SPASCIANI
or
one
of
its
authorised
workshops.
5.
Maintenance
The
maintenance,
disassembly
and
replacement
of
the
components
of
the
masks
must
be
carried
out
only
by
the
Manufacturer
or
by
its
authorized
workshops
or
by
the
user
if
specifically
trained
by
SPASCIANI,
which
periodically
organizes
training
courses
for
this
purpose.
At
each
re
‐
assembly
of
the
mask,
after
cleaning
and
before
use
after
a
period
of
long
inactivity,
the
mask
efficiency
must
be
checked;
to
perform
these
checks,
ARAC
or
ARAC
Mini
devices
(produced
by
SPASCIANI)
can
be
used.
For
all
information
regarding
maintenance
courses,
spare
parts
and
control
equipment,
contact
the
Spasciani
sales
office.
Scheduled
Maintenance
Table
Part
Activity
1
2
3
4
5
Full
Mask
Visual
Inspection
(connector,
visor, inhalation
valve,
harness,
speech
device
and
inner
mask)
X
Cleaning/Disinfection
(see
par.
4.2)
X
Pneumatic
tightness
(see
par.
3.2)
X
X
b
Efficiency (see
par.5)
X
Inhalation
Valve
Visual
Inspection
(check
the
presence
and
its
entirety)
X
Replacement
of
membrane
X
Exhalation
Valve
Visual
Inspection
(check
the
presence
and
its
entirety)
X
Replacement
of
membrane
X
a
X
b
1:
Before
Use
‐
2:
After
Use
‐
3:
Every
six
months
‐
4:
Annually
‐
5:
Every
two
years
a)
For
masks
in
use
–
b)
For
masks
not
in
use
(stock)