23
OPERATION
ENGLISH
Roasting Tables
Auto Roast
Roasting
Steam-assist
Menu
Accessory
Tray
position
Temp in
˚C
Cooking
time in
mins.
Tray
position
Temp in
˚C
Cooking
time in
mins.
Tray
position
Temp in
˚C
Cooking
time in
mins.
Beef
(approx. 1 kg)
Rack on the
Metal tray
1
180~190
80~100
1
180~190
80~100
1
180~190
70~90
Leg of Lamb
(approx. 1 kg)
Rack on the
Metal tray
1
180~190
70~90
1
180~190
70~90
1
180~190
60~80
Pork
(approx. 1 kg)
Rack on the
Metal tray
1
180~190 110~130
1
180~190 110~130
1
180~190 100~120
Poultry
(approx. 1.5 kg)
Rack on the
Metal tray
1
190~200
70~90
1
190~200
70~90
1
190~200
60~80
Whole fish
(approx. 1.0 kg)
Rack on the
Metal tray
2
160~170
30~50
2
170~180
30~50
2
170~180
30~50
Grilling Tables
Grill
Menu
Accessory
Tray position
Mode
Cooking time in mins.
1
st
side
2
nd
side
Beef steaks
Crisp tray
4
Grill_High
5~10
4~9
Grilling sausages
Crisp tray
4
Grill_High
5~15
3~10
Hamburgers
Crisp tray
4
Grill_High
5~15
3~10
Pork fillet
Crisp tray
4
Grill_High
10~20
7~18
Salmon fillets
Crisp tray
4
Grill_High
6~11
5~10
Toast
Rack on the Metal
tray
3
Grill_High
3~5
3~5
•
Let the oven preheat for approximately five minutes before cooking food.
Pizza Tables
Hot Air
Pizza Mode
Menu
Accessory
Tray
position
Temp in
˚C
Cooking
time in mins.
Tray
position
Temp in
˚C
Cooking
time in mins.
Pizza
(Home-made)
Metal tray
2
190~200
10~30
2
190~200
10~30
Pizza
(Frozen, thick)
Metal tray
2
190~200
10~30
2
190~200
10~30
Pizza
(Frozen, thin)
Metal tray
2
190~200
10~20
2
190~200
10~20