30
OPERATION
Category
Menu
Weight
Limit
Step Accessory
Food
Temp.
Tray
position Remark
Instructions
Popular
Menu
6 Rice/Pasta
0.1 - 0.3 kg
0.1 kg
*Microwave-
safe Bowl on
the rack on
the metal tray
Room
1
After the
BEEP “Stir”
Ingredients for rice
Rice
100 g 200 g 300 g
Butter,
melted
30 g
40 g
50 g
Onion,
grated
50 g
75 g
100 g
Chicken
stock or
water
250 ml 500 ml 750 ml
Salt
To taste
1. Add rice, melted butter and onion
in a deep and large microwave-
safe bowl (3 L) and mix well.
Pour boiling chicken stock or
water and add salt.
Cover with plastic wrap and
vent.
2. Place a microwave-safe bowl
on the rack on the metal tray.
Choose the menu and weight,
press start.
3. After the BEEP, stir and press
start to continue cooking.
4. After cooking, stir and stand
covered for 5 - 10 minutes if
needed.
Ingredients for pasta
Pasta 100 g 200 g
300 g
Water 400 ml 800 ml 1000 ml
Salt
To taste
1. Place pasta and boiling water
with salt in a deep and large
microwave-safe bowl (3 L).
Cover with plastic wrap and
vent.
2. Place a microwave-safe bowl
on the rack on the metal tray.
Choose the menu and weight,
press start.
3. After the BEEP, stir and press
start to continue cooking.
4. After cooking, Rinse pasta with
cold water.
*22 cm Pizza pan, *Paper muffin cups, *Muffin tin, *Microwave-safe dish, *22 cm Tart pan, *26 x 17 cm baking dish
*20 x 20cm baking dish, *Microwave-safe Bowl : Use these cooking containers in your own.