E – 15
The SLOW COOK setting is designed for foods
which cook longer time. For example, stewing,
braising, boiling soup or Chinese desserts of
liquid type. The SLOW COOK setting provides
two choices: SLOW COOK HIGH or SLOW COOK
LOW. The maximum cooking time is 2 hours for
each choice.
To select SLOW COOK HIGH, press the EXPRESS
COOK pad once. SLOW-HI will be displayed.
To select SLOW COOK LOW, press the EXPRESS
COOK pad and turn the
KNOB
until SLOW-LO is
displayed. SLOW-LO will be displayed.
* Suppose you want to cook stew chicken on
SLOW COOK HIGH for 1 hour 30 min.
NOTE:
AUTOMATIC OPERATIONS
1. If you need to check the food doneness
during cooking, you can open the oven door
or pressing the STOP/CLEAR pad once,
then check and stir. After that close the door
and press START pad to resume cooking.
2. You can
only
set any SLOW COOK programmes
up to 2 stages as a sequence cooking (see
page E-9).
3. If you wish to know the level of slow cook
during cooking, press the POWER LEVEL pad.
Aslong as your finger is pressing the
POWER LEVEL pad, selected slow cook
setting will be displayed.
4. Maximum time of Slow Cook is 2 hours.
5. This function can be used with AUTO START.
See page E-17
SPECIAL NOTES ON SLOW COOKING
For better cooking result, always try to:
1. Cut the ingredients into smaller pieces.
2. Add in adequate liquid medium (e.g. : water,
sauce) and try to submerge the ingredients
into the liquid medium in order to avoid
scorching. This is especially important when
stew or chicken soup is prepared.
3. When soup or large quantity is prepared, make
sure that the water level is at least 1
1
/
2
inches
(3.8 cm) from the rim of casserole, otherwise
spill over may result.
4. Do not add too much seasonings or salt at
the initial stage of cooking. Try to add
(especially salt) soon after or just after fi nish.
5. Cook with the casserole lid on. Also please do
not open the lid during cooking as this may
disturb the cooking sequence.
6. Stir and stand for 10 minutes after cooking.
<Slow Cook>
Step
Procedure
1
Press the EXPRESS COOK pad once and
ENTER
button.
2
Enter desired cooking time, 1 H 30 by rotating
the
KNOB
and press
ENTER
button.
3
Press the START pad.
The cooking time will count down to
zero. After cooking an audible signal will
sound.
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