
BREAKFAST
17
The
BREAKFAST
function enables you to cook sausage, bacon and eggs. This
function automatically calculates the correct cooking time and cooking mode for
the breakfast. All that is necessary is to select the quantity. The oven will indicate
when to add the egg(s).
EXAMPLE:
Use the
BREAKFAST
key to prepare the breakfast for 2 people.
1. After pressing the
BREAKFAST
key, press the
BREAKFAST FOR 2 key.
2. Follow the instructions
displayed. Press the
START
key.
Display counts
down through
cooking time.
BREAKFAST
BREAKFAST
BREAKFAST FOR 1
BREAKFAST FOR 2
BREAKFAST FOR 4
GREASE TURNTABLE
WITH 10ML OIL.
ADD 4 SLICES
BACON AND 4 THIN
SAUSAGES. PRESS
MORE IF THICK.
BREAKFAST FOR 2
START
MORE
NOTE:
It is not necessary to pierce eggs as this programme uses only the grill.
Bacon (approx 30g/slice, approx 0.25cm thick)
Thin sausage (approx 25g each/approx 1.5cm)
Egg (Medium)
Bacon, thin sausage
& eggs
2 rashers
2
1
4 rashers
4
2
6 rashers
6
4
Menu
Ingredient
1 Serving
2 Servings 4 Servings
STD/
MORE
STD
Bacon (approx 30g/slice, approx 0.25cm thick)
thick sausage (approx 50g each/approx 1.5cm)
Egg (Medium)
Bacon, thick sausage
& eggs
2 rashers
2
1
4 rashers
4
2
6 rashers
6
4
MORE
Breakfast
1 - 4 servings
• Grease the turntable with 5-10ml of oil.
• Place bacon and/or sausages on the turntable. (Pierce sausages).
• When oven indicates, turn bacon/sausages over and add eggs (not beaten).
• After cooking, leave to stand for 2-3 minutes.
NOTE:
See the table below. Use
MORE
as indicated.