113
A. Maintain at least 90 cm (3 ft) underneath the
lowest rear portion of the hull when all pas-
sengers are aboard
N
NO
OT
TIIC
CE
E
S
Stta
arrttiin
ng
g tth
he
e e
en
ng
giin
ne
e o
orr rriid
diin
ng
g tth
he
e
w
wa
atte
errccrra
afftt iin
n ssh
ha
allllo
ow
we
err w
wa
atte
err m
ma
ayy
d
da
am
ma
ag
ge
e tth
he
e iim
mp
pe
elllle
err o
orr o
otth
he
err jje
ett
p
pu
um
mp
p cco
om
mp
po
on
ne
en
nttss..S
Stta
ayy o
on
n cce
en
ntte
err
o
off tth
he
e sstte
ep
p..O
On
nllyy o
on
ne
e p
pe
errsso
on
n a
att a
a
ttiim
me
e o
on
n tth
he
e lla
ad
dd
de
err..
B
Bo
oa
arrd
diin
ng
g ffrro
om
m W
Wa
atte
err w
wiitth
h tth
he
e
C
Co
oo
olle
err IIn
nsstta
alllle
ed
d
Board the watercraft using the board-
ing ladder and carefully get around
the cooler. Refer to
BOARDING IN
DEEP WATER
. If you have difficulties,
proceed as follow.
Unlock cooler and move it towards the
front to provide better access to the
boarding platform.
1. Unlock cooler
2. Lift and push toward front
If cooler is too heavy, unscrew drain
plugs to remove some weight and try
moving cooler again.
1. Drain plugs
If cooler is still too heavy, swim toward
side, use passenger handhold and/or
seat strap to lift yourself aboard.
1. Passenger handhold
2. Seat strap
B
Bo
oa
arrd
diin
ng
g iin
n D
De
ee
ep
p W
Wa
atte
err
W
WA
AR
RN
NIIN
NG
G
K
Ke
ee
ep
p lliim
mb
bss a
aw
wa
ayy ffrro
om
m p
prro
op
pu
ullssiio
on
n
ssyysstte
em
m o
orr iin
ntta
akke
e g
grra
atte
e..N
Ne
evve
err u
usse
e
p
prro
op
pu
ullssiio
on
n ssyysstte
em
mss a
a ssu
up
pp
po
orrttiin
ng
g
p
po
oiin
ntt tto
o b
bo
oa
arrd
d tth
he
e w
wa
atte
errccrra
afftt..
W
WA
AR
RN
NIIN
NG
G
A
Asskk iin
ne
exxp
pe
erriie
en
ncce
ed
d rriid
de
errss tto
o p
prra
acc--
ttiicce
e h
ho
ow
w tto
o b
bo
oa
arrd
d tth
he
e w
wa
atte
errccrra
afftt
ccllo
osse
e tto
o ssh
ho
orre
e ((a
allll m
me
etth
ho
od
dss e
exx--
p
plla
aiin
ne
ed
d h
he
erre
e)) b
be
effo
orre
e vve
en
nttu
urriin
ng
g iin
n--
tto
o d
de
ee
ep
p w
wa
atte
err,, e
essp
pe
ecciia
allllyy w
wh
he
en
n
cca
arrg
go
o iiss iin
nsstta
alllle
ed
d a
ab
bo
oa
arrd
d o
on
n tth
he
e
rre
ea
arr p
plla
attffo
orrm
m..
OPERATING INSTRUCTIONS
Summary of Contents for FISH PRO SPORT 2022
Page 10: ...8 This page is intentionally blank TABLE OF CONTENTS ...
Page 11: ...9 G GE EN NE ER RA AL L I IN NF FO OR RM MA AT TI IO ON N ...
Page 14: ...12 This page is intentionally blank FOREWORD ...
Page 15: ...13 S SA AF FE ET TY Y I IN NF FO OR RM MA AT TI IO ON N ...
Page 33: ...31 T Tiip p O Ov ve er r L La ab be ell 219905494 IMPORTANT ON PRODUCT LABELS ...
Page 50: ...48 S ST TA AR R L LA AB BE EL L H HA AN NG G T TA AG G IMPORTANT ON PRODUCT LABELS ...
Page 58: ...56 This page is intentionally blank REGULAR MAINTENANCE ...
Page 59: ...57 W WA AT TE ER RC CR RA AF FT T I IN NF FO OR RM MA AT TI IO ON N ...
Page 140: ...138 This page is intentionally blank SPECIAL PROCEDURES ...
Page 141: ...139 M MA AI IN NT TE EN NA AN NC CE E ...
Page 160: ...158 This page is intentionally blank STORAGE AND PRESEASON PREPARATION ...
Page 161: ...159 T TE EC CH HN NI IC CA AL L I IN NF FO OR RM MA AT TI IO ON N ...
Page 172: ...170 E EC C D DE EC CL LA AR RA AT TI IO ON N O OF F C CO ON NF FO OR RM MI IT TY Y ...
Page 173: ...171 T TE EC CH HN NI IC CA AL L S SP PE EC CI IF FI IC CA AT TI IO ON NS S ...
Page 178: ...176 This page is intentionally blank TECHNICAL SPECIFICATIONS ...
Page 179: ...177 T TR RO OU UB BL LE ES SH HO OO OT TI IN NG G ...
Page 191: ...189 W WA AR RR RA AN NT TY Y ...
Page 216: ...214 This page is intentionally blank MAINTENANCE RECORDS ...
Page 217: ...215 C CU US ST TO OM ME ER R I IN NF FO OR RM MA AT TI IO ON N ...
Page 221: ...219 CHANGE OF ADDRESS OWNERSHIP ...
Page 222: ...220 This page is intentionally blank CHANGE OF ADDRESS OWNERSHIP ...
Page 223: ...221 CHANGE OF ADDRESS OWNERSHIP ...
Page 224: ...222 This page is intentionally blank CHANGE OF ADDRESS OWNERSHIP ...
Page 225: ...223 NOTE CHANGE OF ADDRESS OWNERSHIP ...