Scarlett SC-290 Instruction Manual Download Page 4

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SC-290

INSTALLATION

Make sure that all the packing materials are removed from the unit.

Check the oven for any damage in transit:

  Misaligned or bent door and sealing;
  Housing and door window;
  Inside

surfaces.

If any damage occurs while using, switch off and unplug the oven and contact qualified service personnel.

Place the microwave oven on a flat, stable surface, able to hold its weight with a food to be cooked in the oven.

Do not place the oven where heat, moisture or high humidity are generated, or near flammable materials.

Do not place anything on the oven. Do not block any openings on the appliance.

For correct operation, the oven must have sufficient airflow. Allow 20 cm free space above the oven, 10 cm back and 5 cm from both sides.

MICROWAVE COOKING METHODS

Arrange food carefully. Place thickest areas towards outside of dish.

Watch cooking time. Cook for the shortest amount of time indicated and add more if needed. Food severely overcooked can smoke or ignite.

Cover foods while cooking. Cover prevents spattering and helps to cook food evenly.

Rearrange food such as meatballs halfway through cooking both from the top to the bottom and the center of the dish to the outside.

Round/oval dishes rather than square/oblong ones are recommended, as food in corners tends to overcook.

OPERATION

Plug oven to main.

Place food into the oven and close the door.

Turn power switch to needed cooking function guiding by the Table.

Use Timer to select correct cooking time.

TIMER

Timer is for setting

min. cooking time maximum.

To switch oven on, turn timer clockwise.

Set the time by further turning knob clockwise.

The oven, inner lighting and cooling fan will turn on while the time is counting down.

Whenever you wish to interrupt the operation, you can turn the timer counterclockwise back to position or open the door.

CAUTION

: Always return timer back to zero position if the food was removed from the oven before set cooking time is complete or when oven is

not in use.

CAUTION:

If your need to set time less than 2 minutes, first turn the timer to 3 minutes position and turn back to your desired time.

COOKING INTERRUPTION

This feature is useful for checking a food cooking degree.

Symbol

Cooking mode

Output

WARMING UP

17%

DEFROSTING For best results remove all products from package, place at a shallow container or on a microwave
cooking rack. The Glass Turntable must be used at all times. Try to form products compactly before freezing.

37%

MEAT AND POULTRY

40%

You can use this function for cooking Omelette, bakes, and creams.

66%

This function suitable for cooking sandwiches, pizzas, hot dogs.

85%

Use this function for batch, cooking meat, fish, baked potatoes and vegetables.

100%

NOTE

Cooking times may also vary depending on products shape, cut and arrangement.

For best results remove all products from package, place at a shallow container or on a microwave cooking rack. The Glass Turntable must be
used at all times.

Cover products with special microwave lids or plastic wrap with one corner folded back to get out excess steam. Lids and glass casseroles are
very hot handle it carefully!

Arrange such products as potatoes, cupcakes etc in a circle with at least 2.5 cm space between for uniform treatment.

Food along the utensil edges heats first, so stir it toward the center.

Do not stack food. Arrange it in a single layer only. Place more thicker pieces closer to dishes edges.

Pierce product shell or skin before cooking to avoid burst.

Reheat only precooked refrigerated food and stir if the amount is large.

POPCORN When popping popcorn in microwave oven, follow exact guides, given by each Manufacturer for its product and do not leave
microwave oven unattended at this time. If corn fails to pop after the suggested time, interrupt cooking. Overcooking could result to fire.

CAUTION:

Never use a brown paper bags for popping corn or attempt to pop leftover kernels. Do not pop prepackaged popcorn directly on the

glass turntable; place the bag on a plate.

ATTENTION:

Food must be turned over during treatment in microwave oven.

After treatment time is over, the oven will automatically go off and the beep will sound.

NOTE:

Oven stops operating when the door is opened.

CLEANING AND CARE

Before cleaning switch off and unplug the appliance from power supply.

Let the oven cool down completely.

Wipe the control panel, an external, internal surfaces and glass turntable by a damp cloth with warm soapy water and wipe dry.

Do not use aggressive or abrasive materials.

To avoid unpleasant smells out of the chamber make the following operation: in deep utensils, suitable for cooking in the electric oven, add a
glass of water with juice of one lemon. Set the timer to 5 minutes, switch mode control to maximum position. After the signal take the utensils
out from the chamber and wipe inside walls with a dry cloth.

STORAGE

Be sure the appliance is unplugged.

Complete all requirements of chapter CLEANING AND CARE .

Keep electric oven with slightly opened door in a dry cool place.

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