34 English
Oper
ating the o
v
en
Operating the oven
Cooking mode
•
Make sure to close the door before you
start cooking.
•
If you leave the door open for about
2 minutes while the oven is in
convection baking/roasting, baking, or
broiling modes, the oven burner shuts
off. To restart the burner, close the
door.
2
1
3
1.
Use the Dial Knob to select a mode: (
Bake
,
Convection Bake
,
Convection Roast
,
Air Fry
,
Broil
,
etc.
).
2.
If necessary, use the dial knob to change the default temperature. You can set
the oven to any temperature.
3.
Push the dial knob, if necessary, you can set the
Cook Time
and
Delay Start
when the "
Start
" Message displays.
Tap
START
or push the dial knob.
•
The oven preheats until it reaches the temperature you set.
•
It beeps several times when it reaches the set temperature.
•
When preheating is complete, place the food in the oven, and then close
the door.
4.
When cooking is complete, turn off the oven and then take out the food.
Mode
Temperature
range (°F)
Default
temperature
(°F)
Temp.
Probe
Set Cook
Time
Delay Start
Bake
175-550
350
O
O
O
Broil
Hi-Lo
Hi
X
X
X
Convection
Bake
175-550
325
O
O
O
Convection
Roast
175-550
325
O
O
O
Air Fry
350-500
425
X
O
O
Dehydrate
100-225
150
X
O
O
Keep Warm
-
175
X
X
X
Bread Proof
-
95
X
X
X
NOTE
To change the temperature during cooking, repeat steps 1 through 3 above.
NOTE
If the
12hr energy saving
feature is disabled, those modes will operate until
canceled. (
12hr energy saving
's default setting :
on
)
for more information.
