English 51
C
ooking Smar
t
Food
Serving Size
Power
Time (sec.)
Baby Porridge
(Grain + Milk +
Fruit)
6.7 oz (190 g)
60 %
20
Empty into ceramic deep plate. Cook covered. Stir after cooking time.
Before serving, stir well and check the temperature carefully. Let stand
for 2-3 minutes.
Baby Milk
3.4 oz (100 ml)
6.7 oz (200 ml)
30 %
30-40
60-70
Stir or shake well and pour into a sterilised glass bottle. Place in the
center of turn-table. Cook uncovered. Shake well and let stand for at
least 3 minutes. Before serving, shake well and check the temperature
carefully.
Defrosting guide
This defrosting guide is based on the following standard: That frozen food has an internal
temperature between 0 °F and -4 °F (-18 °C and -20 °C). The standing time varies depending
on the food type (meat or vegetables) and serving size (thinner or thicker pieces of food).
•
Put frozen food in a microwave-safe
container uncovered.
•
Turn it over halfway through defrosting
time and drain well when complete.
Food
Serving Size
Power
Time (min.)
Meat
Minced (Ground)
Meat
250 g (9 oz)
500 g (1.1 lb)
20 %
6-7
8-13
Pork Steaks
250 g (9 oz)
7-8
Place the meat on turntable. Shield thinner edges with aluminium foil. Turn
over after half of defrosting time! Let stand for 15-30 minutes.
Poultry
Chicken Pieces
500 g (1.1 lb) (2 pcs)
20 %
14-15
Whole Chicken
1200 g (2.65 lb)
32-34
First, put chicken pieces skin-side down, whole chicken breast-side-down on a
flat ceramic plate. Shield the thinner parts like wings and ends with aluminium
foil. Turn over after half of defrosting time! Let stand for 15-60 minutes.
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