22 English
O
v
en use
Oven use
Code/Food Serving Size
Ingredients
1-18
Paneer
Tikka
5 people
Paneer - 200 g.
Marinade:
Hung curd - 4 tbsp. Ginger garlic paste - 1½ tbsp.
Red chili powder - ¼ tsp. Garam masala - as per
your taste. Lemon juice - 1 tbsp. Edible red color - 1
pinch (optional). Oil - 1 tbsp. Capsicum -1 (roughly
chopped). Onion - 1 (pealed). Tomato -1 (roughly
chopped). Chaat masala - For garnishing
Instructions
In a bowl take hung curd mix vegetables, spices, ginger garlic
paste lemon juice mix it and now add paneer mix it well. Now take
the crusty plate over a high rack, place the mixture, keep it inside
the microwave oven and then select the auto cook program by
using control panel of the microwave oven or using the mobile
app (SmartThings). When the microwave oven beeps, cooking will
finish. Garnish with chaat masala and serve hot with chutney.
Code/Food Serving Size
Ingredients
1-17
Kasoori
Paneer
Tikka
4 people
Cottage cheese (paneer) - 250 g. Green chillies - 3.
Ginger peeled - ½ inch piece. Garlic, peeled - 5
cloves. Hung yogurt - ¾ cup. Green chutney - 2 tbsp.
Turmeric powder - ¼ tsp. Garam masala powder - 1
tsp. Chaat masala - 1 tsp. Kasuri methi, powder - 2
tbsp. Roasted chana dal powder - 2 tbsp. Fresh
cream - ¼ cup. Salt - to taste. Mustard oil - 2 tbsp.
Lemon juice - 2 tbsp. Oil - 2 tbsp.
Instructions
Cut paneer into one and a half inch sized pieces. Deseed and cut
green capsicums into one and a half inch sized pieces. Now grind
green chillies, ginger and garlic into a fine paste. Take hung yogurt
in a bowl and add green chutney, green chilli-ginger-garlic paste,
turmeric powder, garam masala powder, half of the chaat masala,
kasoori methi powder, roasted chana dal powder, fresh cream,
salt and mix it well. Now add paneer cubes to the marinade and
add mustard oil and mix well again (keep aside). Select the auto
cook program by using control panel of the microwave oven or
using the mobile app (SmartThing). Preheating will happen at this
stage. When the microwave oven beeps, place the crusty over
the high rack, put few drops of cooking oil over the tikka and
Press
START/+30s
button. When the microwave oven beeps again,
cooking will finish. Now arrange the tikkas on a plate, sprinkle the
remaining chaat masala and lemon juice and serve hot with green
chutney.
DE68-04729A-01_IB_MW7300B_TL_EN.indd 22
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2023-03-30 오후 5:14:27
2023-03-30 오후 5:14:27