27
ENGLISH
Reheating Liquids and Food
Use the power levels and times in this table as a guide lines for reheating.
food
portion power time
(min.)
Standing
time
(min.)
Instructions
Drinks
(coffee,
milk, tea,
water with
room tem-
perature)
150 ml
(1 cup)
750 W
1½-2
1-2
Pour in to a
ceramic cup and
reheat uncovered.
Place cup (150
ml) or mug (250
ml) in the centre
of turntable, Stir
carefully before and
after standing time.
250 ml
(1 mug)
2-2½
Soup
(chilled)
250 g
750 W
3-3½
2-3
Pour into a deep
ceramic plate.
Cover with plastic
lid. Stir well after
reheating. Stir again
before serving.
450 g
4-4½
Stew
(chilled)
350 g
600 W
5-6
2-3
Put stew in a deep
ceramic plate.
Cover with plastic
lid. Stir occasionally
during reheating
and again before
standing and
serving.
Pasta with
sauce
(chilled)
350 g
600 W
4-5
3
Put pasta (e.g.
spaghetti or
egg noodles) on
a flat ceramic
plate. Cover with
microwave cling
film. Stir before
serving.
food
portion power time
(min.)
Standing
time
(min.)
Instructions
Filled
pasta with
sauce
(chilled)
350 g
600 W
4½-5½
3
Put filled pasta (e.g.
ravioli, tortellini) in
a deep ceramic
plate. Cover with
plastic lid. Stir
occasionally during
reheating and again
before standing
and serving.
Plated
Meal
(chilled)
300 g
600 W
5-6
3
Plate a meal of 2-3
chilled components
on a ceramic dish.
Cover with
microwave cling-
film.
400 g
6-7
Frozen
Ready
Meal
300 g
600 W 11½-12½
4
Put microwave
proof dish with
frozen ready meal
(-18 °C) on the
turntable. Pierce
film or cover
with microwave
cling film. After
reheating stand for
4 minutes.
400 g
13-14
GW73V_BOL-03416M_EN.indd 27
2010-05-20 7:47:44
