oven use _
25
04 O
V
e
N
U
S
e
Combi Steam Setting
Food is cooked by Fan Oven Mode and the help of steam. The steam is provided
by the steam generators and injected into the cavity by interval.
Place the multi pan on level .
Cooking Guide
Use settings and times in this table as guide lines for baking and roasting. You do
not need to pre-heat the oven.
We recommend to always fill the water tank with fresh water to the maximum
level.
Food Item
Shelf
level
Steam Combi mode
(°C)
accessory
Time
(min.)
Croissants / rolls
1
170 °C
Multi pan
17-23
Puff Pastry Stripes
(add grated cheese)
1
200 °C
Multi pan
15-20
Frozen apple Pie
1
190 °C
Multi pan
35-40
Homemade Bread
1
180 °C
Oven rack
40-50
Brownies
1
150 °C
Oven rack
35-45
Vegetable Gratin /
Potato Gratin
1
170-180 °C
Oven rack
35-50
Homemade Pizza
1
230 °C
Multi pan
20-25
Frozen Self-rising
Pizza
1
230 °C
Multi pan
15-20
Pork roast
(1.0 kg)
2/1
1. stage:
180 °C steam combi
mode
2. stage:
180 °C fan oven mode
Oven rack /
Multi pan
1. stage:
40-50
2. stage:
40-50
Oven Fish
1
200 °C
Multi pan
15-20
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