21
EN
POSSIBLE PROBLEM EASY SOLUTION
Oven will not switch "ON"
• Check that the power plug is securely inserted into the outlet.
• Insert the power plug into an independent outlet.
• Insert the power plug into a different outlet.
• Reset the circuit breaker if necessary.
The LCD display light has
gone out
• The oven goes into standby mode if not used for 10 minutes. When
in standby mode, the LCD screen will cease to illuminate, however
all function options will still be visible.
• To re-activate the oven out of standby mode, press the START/
CANCEL button on the control panel, or turn any dial. The LCD
screen will
re-illuminate.
The pizza does not cook
evenly
• Some large pizzas may brown unevenly in compact ovens. Open the
oven door half way through the cooking time and turn the pizza 180
degrees for more even darkness.
The Magnetic Auto-Rack
Eject comes out too far
when I open the door
• Always open the door slowly and in a controlled manner when the
wire rack is inserted into the middle rack height position to prevent
the wire rack from ejecting too quickly.
I cannot select the FROZEN
FOODS button
• The FROZEN button is only selectable for the following functions:
TOAST, CRUMPET, BAKE, PIZZA, AIR FRY. When selecting the
FROZEN button, this will automatically adjust the cooking time for an
optimised food result.
Steam is coming out from
the oven door
• This is normal. The door is vented to release steam created from
high moisture content foods such as frozen breads. Be mindful that
the steam can be hot.
The heating elements
appear to be pulsing
• Element IQ
TM
accurately controls the heat inside the oven by pulsing
the power and adjusting the power level in the heating elements in
short bursts to give accurate temperature control. This is normal.
Water is dripping onto
counter from under door
• This is normal. The condensation created from high moisture
content foods such as frozen breads will run down the inside of the
door and can drip onto the counter.
The temperature reading
on the LCD screen doesn't
match the temperature
measured inside the oven
• To ensure the measurements are standardized, the oven
temperatures have been calibrated in the TOAST position (center
of the middle rack with no tray in place). Re-check the temperature
in this position, ensuring not to open the oven door for 30 minutes
as heat will escape each time the door is opened. Note that the
‘preheat’ alert sounds at 75% of the target temperature.
Troubleshooting
