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START/CANCEL
4. The baking temperature, time and convection
settings can be adjusted before
or during the baking cycle.
a) The baking temperature is displayed as
the top figure on the LCD screen. Turn the
TEMPERATURE dial to adjust the baking
temperature from 50°C to a maximum
of 230°C.
b) The baking time is displayed as the bottom
figure on the LCD screen. Turn the TIME dial to
adjust the time up to 2 hours.
5. Press the START/CANCEL button to activate
the BAKE function. The button backlight will
illuminate red, the oven alert will sound and the
LCD screen will illuminate orange. The LCD
screen will indicate a blinking ‘PREHEATING’.
6. Once the oven has finished preheating, an
alert will sound and food can be inserted into
the oven.
7. Place food, positioned on the included roasting
pan or other oven-proof dish, on the center of
the wire rack so air will flow around all sides of
the food. Close the
oven door.
8. After the PREHEATING alert has sounded,
the timer will automatically begin to count
down. The cycle can be stopped at any time by
pressing the START/CANCEL button.
START/CANCEL
9. At the end of the BAKE cycle, the oven alert will
sound. The START/CANCEL button backlight
will go out and the LCD screen will illuminate
blue.
ROAST FUNCTION
The ROAST function is ideal for cooking
a variety of meats and poultry. Food will be tender
and juicy on the inside and roasted to perfection on
the outside.
1. Insert the wire rack, with the spokes facing
upward, into the bottom rack height position.
2. Close the oven door.
3. Turn the FUNCTION dial until the indicator on
the LCD screen reaches the ROAST function.
The top figure on the LCD screen indicates the
preset ROAST temperature of 175°C, while
the bottom figure indicates the preset time
of ‘1:00HR/MIN’. The preset CONVECTION
setting will also be displayed.
START/CANCEL
4. The roasting temperature, time and convection
settings can be adjusted before or during the
roasting cycle.
a) The roasting temperature is displayed
as the top figure on the LCD screen.
Turn the TEMPERATURE dial to adjust the
roasting temperature from 50°C to a
maximum of 230°C.
b) The roasting temperature is displayed as the
top figure on the LCD screen. Turn the TIME
dial to adjust the time up to 2 hours.
5. Press the START/CANCEL button to activate
the ROAST function. The button backlight will
illuminate red, the oven alert will sound and the
LCD screen will illuminate orange. The LCD
screen will indicate a blinking ‘PREHEATING’.
