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Part # P157 (08/04)

Page 1

INSTALLATION, OPERATING  

& SERVICE INSTRUCTIONS

FOR THE GARLAND

S18-F AND S18-FS SERIES 

RESTAURANT FRYERS

FOR YOUR SAFETY

DO NOT STORE OR USE GASOLINE OR OTHER

FLAMMABLE VAPORS OR LIQUIDS IN THE

VICINITY OF THIS OR ANY OTHER APPLIANCE.

WARNING:

IMPROPER INSTALLATION, ADJUSTMENT,

ALTERATION, SERVICE OR MAINTENANCE CAN

CAUSE PROPERTY DAMAGE, INJURY OR DEATH.

READ THE INSTALLATION, OPERATION AND

MAINTENANCE INSTRUCTIONS THOROUGHLY

BEFORE INSTALLING OR SERVICING  

THIS EQUIPMENT.

PLEASE READ ALL SECTIONS OF THIS MANUAL AND RETAIN FOR FUTURE REFERENCE.

THIS PRODUCT HAS BEEN CERTIFIED AS COMMERCIAL COOKING EQUIPMENT AND MUST BE INSTALLED

BY PROFESSIONAL PERSONNEL AS SPECIFIED.

For Your Safety 

Post in a prominent location,.

Users are cautioned that maintenance and repairs must be performed by a Garland authorized service agent using genuine 

Garland replacement parts. Garland will have no obligation with respect to any product that has been improperly installed, 

adjusted, operated or not maintained in accordance with national and local codes or installation instructions provided 

with the product, or any product that has its serial number defaced, obliterated or removed, or which has been modified 

or repaired using unauthorized parts or by unauthorized service agents. For a list of authorized service agents, please refer 

to the Garland web site at http://www.garland-group.com. The information contained herein, (including design and parts 

specifications), may be superseded and is subject to change without notice.

Continuous product improvement is a Garland policy, therefore design and specifications are subject to change without notice.

GARLAND COMMERCIAL INDUSTRIES

185 East South Street

Freeland, Pennsylvania 18224

Phone: (570) 636-1000

Fax: (570) 636-3903

GARLAND COMMERCIAL RANGES, 
LTD.

1177 Kamato Road, Mississauga, Ontario L4W 1X4

CANADA

Phone: 905-624-0260

Fax: 905-624-5669

Enodis UK LTD.

Swallowfield Way, Hayes, Middlesex UB3 1DQ ENGLAND

Telephone: 081-561-0433

Fax: 081-848-0041

Part # P157 (08/04)

© 2004 Garland Commercial Industries, Inc.

NRTL/C

Summary of Contents for S18-F series

Page 1: ...ct to any product that has been improperly installed adjusted operated or not maintained in accordance with national and local codes or installation instructions provided with the product or any produ...

Page 2: ...Part P157 08 04 Page 2...

Page 3: ...5 Installation 5 Location 5 Ventilation 5 Preparation Before Use 5 Operation 6 Filling The Tank 6 Operating Instructions 6 High Temperature Cuto reset 6 Operating Controls 7 Safety 7 Suggestions For Q...

Page 4: ...llation Clearances Clearance to combustible surfaces Sides 1 25mm Rear 1 1 2 38mm NOTE Many local codes exist and it is the responsibility of the Owner and the Installer to comply with those codes Pro...

Page 5: ...our new equipment must be installed and adjusted by a competent person in accordance with the law Failure to install appliances correctly could lead to prosecution IT is in your own interests and that...

Page 6: ...frying compound 3 For optimum frying compound life it has been recommendedbythemanufacturesofthecompound limit the maximum operating temperature to 375 F 190 C on S18F models and 350 F 177 C on S18SF...

Page 7: ...to draw attention to the fact that some parts will be necessity become very hot and will cause burns if touched accidentally Suggestions for Quality Fried Products Clean equipment is vital to the qua...

Page 8: ...soft clean cloth before it can dry Use only stainless steel wood or plastic tools to scrape o heavy deposits of grease or oil Do not use ordinary steel scrapers or knives as particles of iron may bec...

Page 9: ...Part P157 08 04 Page 9 NOTES...

Page 10: ...Part P157 08 04 Page 10 NOTES...

Page 11: ...Part P157 08 04 Page 11 NOTES...

Page 12: ......

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