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Machine Use - User Manual
CONTENTS
1 GENERAL
INFORMATION
...................................... 7
1.1 Intended Use of the Machine .......................................7
1.2 How to Read the Manual..............................................7
1.3 How to Use these Operating Instructions .....................7
1.4 Machine
Identifi
cation
.................................................7
1.5 Technical
Specifi
cations
...............................................8
1.6 Residual
Risks
..............................................................8
2 MACHINE
COMPONENTS
...................................... 8
2.1 Control Panel Description ............................................9
3 USING
THE
MACHINE
.......................................... 9
3.1 Filling the Water Tank...................................................9
3.2 Filling the Coff ee Bean Hopper .....................................9
3.3 Turning on the Machine .............................................10
3.4 Warm-up and Rinsing ................................................10
3.5 Rinse/Self-Cleaning
Cycle...........................................10
3.6 Eco-friendly: Stand-by ...............................................11
3.7 Adjusting the Dispensing Spout .................................11
3.8 Adjusting the Aroma (Coff ee Strength) ......................11
3.9 Coff ee Brewing ..........................................................11
3.10 Adjusting the Coff ee Length ......................................12
3.11 Emptying the Coff ee Grounds Drawer .......................12
3.12 Dispensing Steam / Preparing a Cappuccino ..............13
3.13 Dispensing Hot Water.................................................14
4 USING THE MACHINE WITH CREDITS .................. 14
5 USER
PROGRAMMING........................................ 14
5.1 Machine
Functions
.....................................................15
5.2 Programming Machine Functions ..............................15
6 CLEANING AND MAINTENANCE ........................... 16
6.1 Cleaning the Pannarello .............................................16
6.2 Cleaning the Coff ee Grounds Drawer ..........................17
6.3 Cleaning the Drip Tray ................................................17
6.4 Brew Group - Weekly Cleaning ...................................17
7 MACHINE
WARNINGS
........................................ 20
8 HANDLING AND STORAGE.................................. 22
8.1 Handling
....................................................................22
8.2 Storage
......................................................................22
9 INSTALLATION
.................................................. 22
9.1 Safety Instructions ....................................................22
9.2 Stop
Functions
...........................................................23
9.3 List of Accessories ......................................................23
9.4 Assembly-Siting
.........................................................24
9.5 Disposal of Packaging ................................................24
9.6 Filling the Water Tank.................................................24
9.7 Filling the Coff ee Bean Hopper ...................................24
9.8 Electrical
Connection..................................................25
9.9 Turning on/off the Machine .......................................25
9.10 First Use - Use After a Long Period of Inactivity ..........25
9.11 Measuring and Adjusting Water Hardness .................26
9.12 "" Water Filter ...........................................26
9.13 Adjusting the Coff ee Grinder ......................................28
10 MACHINE PROGRAMMING ................................. 29
10.1 Accessing the Programming Mode .............................29
10.2 Programming Controls ...............................................30
10.3 Programming Menu ...................................................30
10.4 Setting the PASSWORD ..............................................32
10.5 Setting Credits ...........................................................33
11 CLEANING AND MAINTENANCE ........................... 34
11.1 Cleaning Intervals ......................................................34
11.2 Brew Group Lubrication .............................................34
11.3 Descaling ...................................................................35
12 MACHINE DISPOSAL .......................................... 38
13 TROUBLESHOOTING .......................................... 38