Saeco GAGGIA VELASCA CMF-OTC, Service Manual

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GAGGIA VELASCA 02 TECHNICAL SPECIFICATION
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2.1. Technical specifications
Power supply and output: 240 V~ 50 Hz 1850 W - 230 V~ 50/60 Hz 1850 W
120 V~ 60 Hz 1500 W
Temperature monitoring: (NTC) variable resistor sensor - transmits the value to the
electronic card
Safety system: 2 thermostats at 190°C one shot
Coffee heat exchanger output:
Stainless steel
(230 V~) 1900 W - (120 V~) 1300 W - (100 V~) 1100 W
for coffee, hot water and steam dispensing
Gear motor: 2 rotation directions; power supply 24VC
Steam heat exchanger output:
Stainless steel
As above
Pump: Ulka Type EP5/S GW approx. 13-15 bar with reciprocating
piston and thermal switch 100°C 48 W, 230V, 50 Hz, 120V,
60Hz 100V, 50/60 Hz
Overpressure valve: Opens at approx. 16-18 bar
Water filter: In tank
Coffee grinder: Direct current motor with flat ceramic grinder blades
Automatic dosage Dose adjustment controlled by the electronic system
Power consumption: During the heating phase - approx. 5.6 A
Dimensions: W x H x D in mm: 256x340x440 (data may vary depending on the model)
Weight:
9.0 Kg (data may vary depending on the model)
Water tank capacity: 1.5 litres
Coffee container capacity 300 g.
Coffee dreg drawer capacity 10
Water circuit filling time: Approx. 15 seconds for first filling cycle
Heating time: Approx. 30 seconds
Grinding time: Approx. 8-10 seconds
2.2. Machine parameters and performance
PRODUCT
QUANTITY
Minimum
quantity
(Puls.)
Default
quantity
(Puls.)
Maximum
quantity
(Puls.)
User
programmable
Programm. by
Production /
Service
Espresso
50 165 600 Yes No
Long coffee 70 440 600 Yes No
Pre-ground No
Hot water Continues until the water supply has been exhausted (capacitive sensor)
Steam
pannarello
(frother)
Continues until the water supply has been exhausted (capacitive sensor)