General Safety Instructions
Rieber GmbH & Co. KG
9
3.6.3
Risks due to obstructed air circulation at the ventilation grille
Obstruction of the air circulation could result in a fire caused by fluff. A reduced air circulation can
reduce the required refrigerating performance/heat output.
Do not block ventilation slots and grilles with towels or other objects. Maintain an adequate
distance from walls.
Keep the ventilation grille free of fluff.
3.6.4
Risks when handling the top with light/heating
If the top with light/heating is handled incorrectly, there is a risk of injuries in the area of the light
sources and the heated top surface.
Wear personal protective equipment and protective gloves in order to avoid burns to the hands
and arms.
Do not look directly into the light sources.
3.6.5
Risks when handling the tray slide/plate holder
Human error can cause hazardous situations such as tipping or overturning of the appliance.
Substantial damage is also possible.
Do not rest your arms on the tray slide or plate holder. Do not sit on these components.
Draw the attention of relevant individuals to the risks of tipping and material damage in a polite and
timely manner.
The maximum permissible static load is 300 N/m
2
or 25 kg per linear meter.
When folding up the tray slide make sure that the pins at
both ends
engage correctly.
3.6.6
Warnings concerning the use of the appliance by children
The buffet may be used by children over 12 and by persons with limited physical, sensory
and intellectual abilities or a lack of experience and/or knowledge if they are supervised or if
they have been instructed in the safe use of the buffet and have understood the resulting
dangers.
When using the buffet with ‘accessories’, other risks may arise.
Children may not play with the buffet.
Cleaning and user maintenance may not be carried out by children without supervision.