21
EN
4.3. ELECTRIC CIRCUIT
4.4. FUNCTION CHECK
Before testing the slicer check that the food tray is
blocked and then try the function according to the
following procedures:
• push the switch-on button “I” (ON) and the switch-
off button “0” (OFF);
• check the slicing of the food tray and meat pusher;
• check the functioning and adjustment of the plate
through the dial knob;
• check the function of the sharpener;
• check that the slicer stops function by unscrewing
the tie rod for blade guard.
5. OPERATING OF THE SLICER
5.1. CONTROLS
Controls are placed on left hand side of the base
as shown in the picture below.
Position of controls
1 – Dial knob to adjust the cutting thickness.
2 – Switch-on button “I”
3 – Switch-off button “0”
Turn on
(Green)
Light
AC 230V
Input
Black
Capacitor
Blue
Blue
White
White
Micro Switch
Motor
Red
N
L
PCB
Turn off
(Red)
Fig. 6
