OPERATING MANUAL FOR
RETIGO BLUE VISION
COMBI STEAMERS
17
ver. EN04/06/12
3. Set the desired preparation temperature; confirm
the selection by pressing “OK”
4. Select “Hot air and steam” mode; you can also set
the value of humidity in the cooking chamber:
Note: in modes “Hot air” and “Steaming” it is not possible
to set the humidity.
5. Select additional functions “Preheating”
and “Lower fan speed – 3/4”
6. You can check the set values by pressing
By pressing
you start the cooking process.
7.1.3 Temperature probe controlled
cooking process
Select if you want to finish the cooking process when
the set temperature has been reached inside the food.
Summary of Contents for vision
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