8
SafETy iNSTruCTioNS
1. geNeral Safety INfOrmatION
This documentation contains the information required for suitable
use of the product described. knowledge and application of
the safety instructions and warnings in this documentation are
a prerequisite for the safe start-up, operation and maintenance
of the appliance. for purposes of clarity, the documentation does
not contain all details of all versions of the described product, and
they cannot cover every conceivable case to be considered during
operation and maintenance. if you need further information or have
problems that are not adequately described in our documentation,
please contact your sales representative or the manufacturer by
telephone or in writing.
2. deSIgNatINg OperatINg perSONNel
decide who will work with the appliance, and train the person.
The appliance is intended only for professional use and must be
operated by trained, qualified personnel.
3. perfect cONdItION
operate the appliance only in perfect condition. do not remove any
safety equipment such as covers etc. do not modify the appliance
in any way.
4. Safety ruleS fOr wOrkINg wIth
the retIgO applIaNce
To work safely with the appliance, remember the following safety
rules. This will avoid a risk to your health!
do not use aggressive and highly alkaline cleaning agents.
damage resulting from incorrect cleaning are not covered by the
warranty. Carefully read the safety instructions on the product
labels of the cleaning agents. do not use pressure cleaners or water
sprays to clean the cooking chamber or the outer surfaces of your
appliance.
Technical documentation I Vision Vent 2 Hood I Safety instructions