
en-34
7
OPERATION
7.1
DAILY INSPECTION ___________________________________________________
1.
Check the complete unit. Look for worn or loose hardware, missing or damaged components, fuel or oil
leaks. Make sure the hose connections are tight and all lines are in good condition.
2.
Check the fuel supply, crankcase oil level and air cleaner. All fluids must be at the full mark with the
engine cold.
3.
Set the cutting unit to the needed height of cut.
4.
Test the Operator Presence And Safety Interlock System.
CAUTION
Make sure that the Engine and exhaust
are cold.
Do not check with the engine warm.
Engage the parking brake and make sure
the cutting cylinders are stopped.
Summary of Contents for 51 Marquis
Page 8: ...en 8 2 INTRODUCTION NOTES...
Page 16: ...en 16 3 SAFETY NOTES...
Page 29: ...en 29 SPECIFICATIONS 4 NOTES...
Page 33: ...en 33 6 CONTROLS NOTES...
Page 39: ...en 39 7 OPERATION NOTES...
Page 47: ...en 47 8 ADJUSTMENTS NOTES...
Page 57: ...en 57 11 LUBRICATION NOTES...
Page 66: ...en 66 12 QUALITY OF CUT NOTES...
Page 67: ...en 88 13 FUSES AND RELAYS...