SECTION 2: SETTING UP YOUR ZYMATIC
®
- CONTINUED
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1.3 Required Materials
Before Your First Brew
1. Zymatic (A)
(assembled with power cord (B), IN hose (G), OUT hose
(H), and plastic hose wrench)
2. Step filter lid (I)
3. Step filter (N)
4. Small mash screen (J)
5. Adjunct screen (M)
6. Corny keg
7. Keg seal
8. 1 gallon of water
During Your Brew
1. Zymatic
2. Step filter lid (I)
3. Adjunct compartment (L)
4. Hop cages (K)
5. Step filter (N)
6. Adjunct screen (M)
7. Small and large mash screens (J)
8. Foam trap (with spindle and felt washer) (O)
9. Anti-foam (S)
10. Keg cozy (U)
11. 5-gallon corny keg
12. Keg seal
13. Water (amount varies by recipe)
14. Recipe kit (grains, hops, yeast)
Post-Brew
1. Yeast
2. Airlock
3. Sanitized water or alcohol
4. 5-gallon corny keg (with wort)
5. Ice (optional)
6. 5-10 gallon bucket (optional)
Rinse
1. Zymatic
2. Step filter (N)
3. 2 large containers for water
4. 1 gallon of water
5. 2 cleaning tubes (T)
Miscellaneous
1. Sampling from the Sampling Port
(a) Needleless syringes (P)
2. Keg Cleaning
(a) Diptube cleaning brush (E)
(b) Pro Brewers Wash (Q)
(c) Racking/transferring
(d) Transfer tube (F)
3. Non-WiFi Internet Connection
(a) Ethernet cord (D)
4. Firmware Updates
(a) USB cable (C)