Braised Spiced French Lentil
Serves 4
Prep time: 25 minutes
Cook time: 55 minutes
Function: Quick Cook and Lentil
Ingredients
• 240 gm French green lentils
/well rinsed
• 1 brown onion peeled and finely diced
• 3 cloves garlic chopped finely
• 1 carrot peeled and diced
• 1 celery stalk diced
• 100gm pancetta or bacon chopped
• 1 tbsp smoked paprika
• 1 sprig thyme
• 350 ml chicken stock
• 1 cup kale leaves
• Optional: 1 roasted duck breast
Method
1.
Place onion, garlic, carrot and celery into the cooker
and sauté on
Quick Cook Function
for 10 minutes
with lid open.
2.
Add lentils, bacon, thyme, paprika and stock and
change to cook on
Lentil Function
in main menu.
3.
When finished fold through finely sliced Kale.
4.
For a delicious meal, serve with sliced roasted
duck breast.
18
Summary of Contents for Grain Master
Page 1: ...Recipe book Grain Master ...
Page 13: ...13 ...
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Page 29: ...Ingredients Method Ingredients Method 29 My Recipes ...
