19
Main body · Outer lid (Sealed part)
Wipe with a well-wrung cloth.
●
Do not use detergent.
●
Do not pull the pan packing.
Stirring blade
Wash with dedicated kitchen detergent after diluted.
Wipe with a well-wrung cloth.
Until the indicator pin can
move up and down smoothly
Pressure indicator pin
Lid sensor · Cast heater · Bottom sensor
To remove stubborn foreign objects, gently rub with a little
neutral cleaning agent using a nylon brush, and then wipe
with a well-wrung cloth.
Remove the stirring blade from the pan with the
supplied grip of stirring blade and wash the blade
with a detergent.
●
Do not remove the stirring blade directly by
hand to avoid burns.
Insert the grip of stirring blade into the stirring blade.
Rotate the grip clockwise, and lift it up after hearing
a “click” sound (at this time the suction becomes
small) to remove the stirring blade.
Measuring cup
Grip of the stirring blade
Porridge [Soup] scoop
Steaming plate
Cleaning and Maintenance
Pan
Wash with detergent. (
page 4)
●
Do not use the pan as a wash basin.
So as not to cause wear and tear of
the pan.
Note: The stirring blade will wear and tear slightly
after long-term use, which is normal. It will not
cause damage to human body and the product.
You can use it at ease.
When Necessary
(
)
Accessories
Summary of Contents for SR-SG501
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