52
1000W
E
The times given in the charts below are a guideline only
, and will vary depending on ST
ARTING temperature, dish size and quanti
ty
.
Pastry or Bread items reheated by microwave will be soft not crisp.
HEA
TING CA
TEGOR
Y
Y
our oven is Heating Category E and this is displayed on the front of your
oven door
.
The information on this label will assist you in using new
instructions on food packs to enable you to program the best heating time
in your oven.
The IEC (60705)
power output (watts)
The heating category for
small packs of food
Microwave symbol
BABIES BOTTLES – CAUTION
After heating by Microwave liquid at the top of a bottle will be much hotter than at the bottom of the bottle and must be shake
n thoroughly
before checking the temperature. When testing the temperature of the milk, squirt a little onto your inner wrist. The milk drop
lets on your skin
should feel warm, not hot.
For 250ml of milk from fridge temperature, remove top and teat. Heat on HIGH Power for 30 secs. CHECK CAREFULL
Y
For 100ml of milk from fridge temperature, remove top and teat. Heat on HIGH Power for 10-15 secs. CHECK CAREFULL
Y
Food
W
eight / Quantity
Power Level
T
ime
Instructions/ Guidelines
Croissants / Brioche
1
4
any
HIGH
Micro
HIGH
Micro
CONVECTION 200°C
15-20 secs
30-40 secs
5 mins
Place on a micro-safe plate on glass turntable. Do not cover
.
Place on a micro-safe plate on glass turntable. Do not cover
.
Pre-heat oven. Place on enamel shelf in lower position.
CANNED P
A
ST
A
Ravioli
400g
HIGH
Micro
2½- 3 mins
Place in a heatproof bowl and cover
. Place on glass
turntable and stir halfway
.
Macaroni Cheese
400g
HIGH
Micro
2½- 3 mins
Place in a heatproof bowl and cover
. Place on glass
turntable and stir halfway
.
Spaghetti
200g
400g
HIGH
Micro
HIGH
Micro
1½ mins
2½- 3 mins
Place in a heatproof bowl and cover
. Place on glass turntable
and stir halfway
.
Place in a heatproof bowl and cover
. Place on glass turntable
and stir halfway
.
POINTS FOR CHECKING
Always check that food is piping hot after reheating in the microwave. Foods reheated on microwave only will require a stand ti
me, especially if they cannot
be stirred.
The denser the food the longer the stand time.
Reheating Charts