– 25 –
To Cook Combine with Steam by time Setting
(continued)
Cook combine with Convection
This feature is a steam and convection combined heating method by adjusting the settings, which can shoot
steam during the convection. it is suitable for baking cakes, pastry tarts and souf
À
es etc.
Without Preheating:
1
Touch
once.
Touch to select “Steam Plus”.
2
To select desired temperature. (100 °C~230 °C)
Select temperature by tap “+”/“-” or swipe the slider bar.
The oven offer a choice of convection temperatures 100 °C ~ 230 °C in 10 °C increments.
For quick selection of the most commonly used cooking temperatures, the temperatures start at 150 °C.
3
Touch
once.
Touch the Set key to verify your desired temperature.
4
To select the cooking time.
Select the cooking time by tap “+”/“-” or swipe the slider bar. (Up to 1 hour.)
5
Touch
.
Cooking will start.
The time in the display window will count down.
With Preheating:
1
Touch
once.
Touch to select “Steam Plus”.
2
To select desired temperature. (100 °C~230 °C)
Select temperature by tap “+”/“-” or swipe the slider bar.
The oven offer a choice of convection temperatures 100 °C ~ 230 °C in 10 °C increments.
For quick selection of the most commonly used cooking temperatures, the temperatures start at 150 °C.
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