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Nieco Corporation - Model MPB73
B. INSTALLATION
B.1 Pre-Installation
Uncrate the broiler and inspect for shipping damage. Remove the tape securing the machine parts, and
install the parts in their proper location. If there are obvious or concealed damages to any part of the
broiler, please contact your freight carrier. The factory warranty does not cover freight damage.
B.2 Mounting
Follow the mounting instructions if this function is not performed by the installer.
B.3 Leveling
The grease drain system is based on a gravity-flow design. Therefore, it is extremely important that the
broiler be placed on a level surface.
B.4 Hood Requirements
This appliance must be installed under a ventilation hood of adequate size and the following minimum
capacity:
Do not obstruct the flow of combustion and ventilation air. An adequate air supply must be available for
safe and proper operation.
For installations in the Commonwealth of Massachusetts the following shall apply: Venting shall be in
compliance with NFPA Section 10.3.5.2 for the Model MPB84.
B.5 Clearance
Keep appliance area free from combustibles.
To facilitate disassembly and service of the unit a minimum of 24” (610 mm) should be allowed on the
control panel (feed end) of the broiler.
REQUIRED
for
installation near
combustible walls
and construction
REQUIRED
for installa-
tion near non-com-
bustible walls and
construction
RECOMMENDED
by
Nieco for proper disas-
sembly and service
Back of broiler
Sides of broiler
Front of broiler
(Feed end)
REQUIRED AND RECOMMENDED CLEARANCES
12” (305 mm)
0” (0 mm)
0” (0 mm)
24” (610 mm)
0” (0 mm)
0” (0 mm)
0” (0 mm)
12” (305 mm)
12” (305 mm)
