19
613
330
19
0
16
5
693
50
92,
5
258
1003
64
0
41
[mm]
11
0
885
302
281
302
EN
Specifications
Indicative maximum product capacity per
machine per hour
Min. water supply requirements
EU
1ph
EU
3ph
US
JP
Ristrettos:
430
520 510 510
Espressos:
300 450 420 420
Lungos:
150
230 220 220
Cappuccinos:
110
110
110 110
Hot water:
100
180 120 120
Chlorine:
none
TDS:
70–200 ppm
Total hardness:
50–80 mg/l
pH 6.8–7.4
Alkalinity:
Less than 100 ppm
Iron:
Less than 0.25 ppm
Power supply:
220–240 V AC/50/60 Hz/3200–3800 W
380–415 V AC/50/60 Hz/8600–9400 W
200 V AC/50/60 Hz/4500 W
208 V AC/60 Hz/7300 W
220 V AC/60 Hz/3200 W
Dimensions:
1003 x 693 x 640 mm (L x W x H)
(39,5 x 27,3 x 25,2 in)
Weight:
220 lbs (empty)
265 lbs (in use)
Standard outlet height:
Outlet height w/drip
grate:
190 mm (7,5 in)
92,5 mm (3,6 in)
Water supply:
Water supply pressure:
G 3/8” male
30–60 psi
Noise emission:
< 60 dB(A)
The type plate contains the following details:
Machine type:
NESPRESSO PROFESSIONAL Coffee Machine
Model:
AGUILA
Type:
AG440PRO
Voltage:
See type plate
Power:
See type plate
Water pressure:
29–58 psi
Hydr. boiler:
211 psi
Class:
5
Refrigerant:
R-134a (Freon refrigerant [HFC compounds])
Charge:
1.94 oz (CO
2
equivalent: 173.39 lbs)
Low side pressure:
88 psig
High side pressure:
285 psig
Serial number:
See type plate
Production date:
See type plate
Type Plate
Publishing Details
Version:
AGUILA 440 user manual
Original user manual
Manufacturer:
Thermoplan AG
Thermoplan-Platz 1
6353 Weggis
Switzerland
The capsule container must be
removed to see the type plate.
The type plate is located beneath
the capsule container on the
baseplate.
Service calls:
For service calls, contact the
Nespresso representative in your
country at
www.nespresso.com
