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© by N&W GLOBAL VENDING S. p. A.
19
09 2010 H 83127 00
CheCKIng anD aDjUStIng the SetUP
to achieve the best results with reference to the product
in use, it is recommended to check:
- the dose of the products
- the temperature of the drinks
- the water dose.
If it is necessary to vary the settings, act as it is de-
scribed by the following paragraphs.
the dose of instant products, the water dose and the
temperature are directly controlled by the microproces-
sor.
to change them, follow the programming procedures.
staNdard sEtuP
the vending machine is supplied set up as follows:
- coffee temperature (at the spout) 72-78° ca.;
- instant product temperature (at the spout) 75° ca.;
the standard settings of the vending machine assigns
all selections the same price expressed in no. of basic
coins.
watEr tEmPEraturE rEguLatIoN
the boiler temperature is controlled by the software and
it can be directly regulated from a menu
Summary of Contents for Canto LB 3600
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