MIGEL GPC 106, User Manual

Page: 24 / 30

8
during cooking. hot pressure steam will escape from the top hole of the steam
release valve. use the handle on the steam release valve to turn the valve only.
•
When cooking spoon meat, please make sure to cool the pressure cooker until
the bobber falls then you can escape the air, or the spoon meat will burst from the
pressure Steam Release Valve while placed to OPEN position.
For tahdig and tahchin cooking
Remove the lid and place the inner pot into unit. Add washed raw rice, suitable
volume of water, and suitable seasoning into the cooking pot, and mix them
well. Close the lid and set the Steam Release Valve to “RELEASE” position.
1. Connect unit to power supply and select Tahdig or Tahchin function. Set
cook time if need.
2. Tap touch Start key for 1 second to start cooking. functional lamp light on
in solid, and will display cook time and count down.
3. When the cook time count down to 0, unit stop cooking, beep sound is
heard, functional lamp off. Unit will go to Keep warm mode, slow cook lamp
off, keep warm lamp light ON in solid. Display keep warm time and count up.
4. Warning and protection: if the Steam Release Valve is set on “SEAL” position,
then the unit is pressurized during cooking, the unit will stop cooking and the
control panel will display “E5” and beep sound warning.
For cake cooking
1. Remove the lid and place the inner pot into unit.
Tips: if want to remove the cake from the cooking pot easy, suggest to apply
few cooking oil on the cooking pot at first.
2. Connect unit to power supply and select Cake function. Set cook time if
need.
3. Tap touch Start key for 1 second to start cooking. Cake lamp light on in
solid, and will display “HEAt” to represent preheating now.
4. Once the pot temperature is reach setting, will display cook time and count
down. Put the cake mixture into the cooking pot. Close the lid and set the
Steam Release Valve to “RELEASE” position.
5. When the cook time count down to 0, unit stop cooking, beep sound is
heard, cake lamp off. Unit will go to Keep warm mode, slow cook lamp off,
keep warm lamp light ON in solid. Display keep warm time and count up.
6. Warning and protection: if the Steam Release Valve is set on “SEAL” position,
and the unit may be pressurized during cooking, the unit will stop cooking