Proper use
6
This dishwasher complies with current safety requirements. Inappropriate use
can, however, lead to personal injury and damage to property.
To avoid the risk of accidents and damage to the dishwasher, please read these
instructions carefully before using it for the first time. They contain important in-
formation on its safety, installation, use and maintenance. Keep these instruc-
tions in a safe place and pass them on to any future owner.
This dishwasher with its short program running times and power-
ful cleaning performance is intended for commercial use in office
kitchens, clubhouses, small businesses, active kitchens and other
similar commercial environments.
It is also suitable for use in domestic households and in similar resi-
dential environments, for example, by customers in hotels, motels,
bed and breakfast and other related establishments.
The commercial dishwasher is subsequently referred to as a dish-
washer in these operating instructions.
Glasses, cutlery and dishes are referred to generally as cookware
when not more specifically defined.
This dishwasher is not intended for continuous use.
This dishwasher is not suitable for cleaning medical products.
This machine is designed exclusively for use as a “dishwasher” for
cleaning dishes, glassware and cutlery as described in these instruc-
tions. Any other use, conversions and modifications are not permit-
ted and could be dangerous.
Miele cannot be held liable for damage resulting from incorrect or
improper use or operation.
This dishwasher is intended for stationary, indoor use only.
The special inserts are to be used for their specific purpose only.
This dishwasher can only be used by people with reduced physi-
cal, sensory or mental capabilities, or lack of experience or knowl-
edge, if they are supervised whilst using it or have been shown how
to use it in a safe way.
