Storing food in the refrigerator section
42
Do not load more than a maximum of
35 lb (16 kg) of food in the appliance
door.
Risk of fire from electrical
appliances.
Operating electrical devices in the
appliance can cause sparks to form.
Do not operate any electrical devices
inside the appliance.
Risk of explosion due to
flammable mixes of gases.
Electrical components can cause
flammable mixes of gases to ignite.
Do not store any explosive materials
or products containing flammable
propellants (e.g., spray cans) in the
appliance. The spray cans in
question can be identified by the
contents printed on the can or by a
flame symbol. Electrical components
can cause escaping gases to ignite.
Risk of damage due to greasy or
oily foods.
If storing food which contains a lot of
fat or oil in the appliance or the door,
make sure that it does not come into
contact with plastic components as
this could cause stress cracks or
break the plastic.
Make sure that no fat or oil leaks
onto the plastic parts of the
appliance.
Different storage zones
Due to natural air circulation, there are
different temperature zones in the
refrigerator section.
Cold, heavy air sinks to the lowest
section of the refrigeration section.
Make use of the different zones when
placing food in the appliance.
Tip:
To allow air to circulate efficiently,
do not pack food too closely together in
the refrigerator.
If there is insufficient air circulation,
the cooling performance will
decrease and energy consumption
will increase.
Do not cover the fan in the rear wall
of the appliance.
Tip:
Do not store food in such a way
that it touches the rear wall of the
refrigerator section as it may freeze to
the rear wall.
This appliance has DynamicCooling,
which helps to keep an even
temperature when the fan is running.
When DynamicCooling is turned on,
the difference between the various
zones is less pronounced.
Summary of Contents for KFNS 37692 iDE-1
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