Notes on using these programmes
– When using the Automatic
programmes the recipes provided
are designed as a guide only.
You can use them for other similar
recipes, including those using
different quantities.
– The oven interior should be at room
temperature before starting an Auto-
matic programme.
– The duration given at the beginning
of an Automatic programme is
approximate. Depending on the
course of the programme, it can be a
little shorter or longer. When the food
probe is being used, the cooking
duration depends on how long it
takes for the core temperature to be
reached. The cooking time can also
vary depending on the temperature
of the meat before cooking.
– Some programmes require the
addition of liquid or vegetables
during cooking. You will be
prompted by a message in the
display when this needs to be done
(e.g. "Add stock at ...").
– With sensor controlled programmes it
is important that the door is kept shut
for the entire cooking duration.
Otherwise the sensor will take an
incorrect reading and the cooking
results will be affected.
Please follow the relevant messages
in the display.
– Some programmes require a
pre-heating phase before food is
placed in the oven. A prompt will
appear to tell you when to add the
food.
– The "Reheat" Automatic programme
is for reheating plated meals. Follow
the instructions in the display.
– For frozen food follow the instructions
in the display.
– Automatic programmes can also be
saved as "User Programmes" and be
saved into the Main menu. The "Save
as" option will appear in the display
at the end of the programme.
Automatic programmes
7
Summary of Contents for H 5081
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