SECTION 2
INSTALLATION
23
Open the main gas supply valve. Switch the
circuit breaker/fused disconnect to the ON
(“I”) position.
Start the oven according the directions in the
Operation section of this Manual. Adjust the
temperature controller to the maximum
setting 600°F (316°C).
Measure the supply (inlet) pressure.
Switch the oven off. Close the main gas
supply valve, and switch the circuit
breaker/fused disconnect to the OFF (“O”)
position. Remove the manometer, and close
the inlet tap.
Compare the measured supply (inlet)
pressure to the nominal pressures shown in
Table 1-5 (in the Description section of this
Manual).
If the supply pressure is lower or higher than the
nominal pressure, the reason should be investigated
and the gas supplier contacted.
For natural gas ovens, if the measured supply
pressure is lower than 6" W.C. (14.9mbar) for natural
gas/11" W.C. (27.4mbar) for propane, or higher than
8" W.C. (19.9mbar) for natural gas/14" W.C.
(34.9mbar) for propane, contact the gas supplier. DO
NOT OPERATE THE OVEN or adjust the oven
controls.
Summary of Contents for PS629G Series
Page 10: ...SECTION 1 DESCRIPTION 10 Blank Plates two sizes and an Air Finger...
Page 17: ...SECTION 2 INSTALLATION 17 Model PS629G Dimensions with Optional Legs Casters...
Page 24: ...SECTION 2 INSTALLATION 24 NOTES...
Page 32: ...SECTION 3 OPERATION 32 NOTES...
Page 39: ...SECTION 4 MAINTENANCE 39...
Page 46: ...SECTION 4 MAINTENANCE 46 NOTES...
Page 49: ...SECTION 5 TROUBLESHOOTING 49 NOTES...
Page 50: ......