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1. Safety Information 

 
 

1.1 General Warnings 

 
• Cautions / precautions must be observed when installing, using, maintaining and discontinuing use 
of this equipment; 
 
• Before carrying out any operation (assembly, use, maintenance and reuse after prolonged non-use 
of the equipment), read the manual carefully; 
 
•  The  equipment  must  be  used  by  trained  people  familiar  with  the  use  and  safety  regulations 
described in this manual; 
 
• This equipment is not intended for use by people (including children) with reduced physical, sensory 
or  mental  capacities,  or  people  with  lack  of  experience  and  knowledge,  unless  they  have  received 
instructions regarding the use of the equipment or are under the supervision of a person responsible 
for their safety. 

 

•  It  is  recommended  that  children  be  supervised  to  ensure  that  they  are  not  playing  with  the 
equipment; 
 
•  In  case  of  rotation  of  the  people  that  will  work  with  the  equipment,  the  new  operator  must  be 
educated about the standards and the operation of the equipment; 
 
•  The  operator  must  use  the 

Adequate  PPE

  (personal  protective  equipment).  As  for  example:  use 

hair caps, preventing them from locking in the equipment's moving parts 
 
• The operator must always be aware of situations that can cause a risk of accidents and avoid them. 
For example: avoid working with loose uniform sleeves, where they can lock in moving parts, causing 
accidents; 

 

• After reading and clarifying all doubts, this manual should be carefully stored in an easily accessible 
location, known to all people who will operate the equipment and make it available to those who will 
carry out maintenance for any inquiries. Whenever any questions arise, be sure to check the manual. 
Do not operate the equipment in any way with doubts; 
 
• In the installation, it is essential to make this manual available to the professionals who will do the 
work. 
 
• Never put hands, fingers or objects (such as spoons and knives) on or near the blades and moving 
parts with the equipment turned on; 
 
•  Before  starting  cleaning  and  any  type  of  maintenance,  it  is  essential  to  disconnect  the  equipment 
from the power supply; 
 
• Periodically check the condition of cables and electrical parts; 
 
• Do not leave the equipment turned on unattended. 
 
 

 

                    ATTENTION! 
 

Do not perform repairs on your own. Go to a service center authorized by the manufacturer. 
Use only original parts in your equipment. 

Summary of Contents for BIMG FP 12 Series

Page 1: ...1...

Page 2: ...leaning and Maintenance 10 5 1 Cleaning Procedures and Products Used 10 5 2 Maintenance and Procedures in Case of Breakdowns 11 6 ANNEXES 12 Electrical Schematic 110 V or 220 V 60 Hz 12 Electrical Sch...

Page 3: ...r example use hair caps preventing them from locking in the equipment s moving parts The operator must always be aware of situations that can cause a risk of accidents and avoid them For example avoid...

Page 4: ...ray are made of stainless steel which has superior corrosion resistance than other steels It is a material resistant to the attack of several corrosive agents The blades are made of special steel unde...

Page 5: ...supply voltage of the equipment corresponds to that of the mains 3 Installation 3 1 Equipment Layout Connection to the electrical network and setup for operation must be carried out by a qualified pr...

Page 6: ...the grounding that is provided for in the electrical network it must be connected to a grounding terminals regardless of the connection to the electrical network and the other products that have acce...

Page 7: ...ly intended for slicing breads 4 2 Commands The equipment has an on off button and a guide with a bread holder The power switch is located on the rear of the equipment near the power cord The guide an...

Page 8: ...ents that will come in contact with the bread Do the cleaning with the equipment disconnected from the mains Follow the cleaning instructions in item 5 of this manual below Operation The equipment can...

Page 9: ...is hot or raw Wait until the bread is at room temperature and properly baked ATTENTION Constantly empty the tray thus preventing excess bread residues from overflowing and falling to the floor which...

Page 10: ...cleaning make sure that the on off button is in position 0 off and that the plug is disconnected from the mains ATTENTION Do not use water jet to clean the equipment IMPORTANTE This equipment is not i...

Page 11: ...life ATTENTION When servicing even minor adjustments always disconnect the equipment from the mains It is recommended to carry out preventive maintenance every 6 months checking and adjusting clearan...

Page 12: ...6 ANNEXES Electrical Schematic 110 V or 220 V 60 Hz ATTENTION For electrical installation observe the current regulations in the country especially with regard to the grounding connection if applicab...

Page 13: ...NOTE In the electric schematic above the White wires are represented by the pink color ATTENTION For electrical installation observe the current regulations in the country especially with regard to th...

Page 14: ...14 Exploded View...

Page 15: ...15 Exploded View...

Page 16: ...ouble Articulator 01 6 8 EIX042 Frame Axis 02 6 9 SBT382 Blade Frame Support 04 6 10 TRT009 Rod 04 6 11 POS004 Hexagonal Nut 16 6 12 APE001 Retaining Ring 06 6 13 PRN002 Allen Screw S C 06 7 CJT700 Ar...

Page 17: ...S015 Stainless Steel Hexagonal Nut 01 51 MNL008 Handle 01 52 PEP002 PVC Feet 04 53 POS003 Hexagonal Nut 04 54 SPT001 Plastic Shoe 04 55 TCE023 Equipotential Terminal 01 56 PRR017 Stainless Steel Round...

Page 18: ...18 Notes...

Page 19: ...19...

Page 20: ...ustry Ltda CNPJ 11 193 347 0001 14 CREA 131726 3 Road Ant nio Heil KM 23 N 5825 Neighborhood Limoeiro ZIP CODE 88352 502 Brusque SC Brazil Phone fax 55 47 3251 5555 Web Site www metvisa com br Mail sa...

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