CK110G/CK120G/CK130G
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• do not operate electric devices (including the light)
• report the issue in an authorised repair shop or call a certified
installer.
9. The user may not:
• independently convert the cooker to run on another type of gas,
introduce changes to the kitchen installations,
• repair the equipment individually,
• use the equipment in a room with no working ventilation,
• use the cooker in conditions of hindered access.
Preparing
1. After unpacking, check if the equipment has no visible damages.
Never connect the cooker that was damaged in transportation.
2. Remove the film covering the cooker.
3. Clean enamelled surfaces and burner covers with a moist cloth.
4. Check if the individual elements of the burners are positioned cor-
rectly.
INSTALLATION
The instructions below are meant for a professional installer. Those
instructions are to ensure that the actions related to the installation
and maintenance of the equipment are performed professionally.
POSITIONING OF THE COOKER
1. The kitchen should be dry and airy and have working ventilation
in line with the applicable technical regulations. The legal basis,
based on which we assess if the gas cooker is fit for installation is the
Regulation of the Minister of Infrastructure dated April 12, 2002
on technical conditions that should be met by buildings and their
locations (Journal of Laws, 2002 No. 75 item 690) as amended
EN
