K EEP W ARM
The K eep Warm function will keep hot food that has just been cooked at serving temperature.
U se microwave-safe utensils.
1.
Press
STOP
.
2. Press
Inverter Cook
five
times. ‘5’ will show in the
display.
3. Press
START
.
‘1h30’ will show in the
display.
Ex amp le: To keep food w arm for 9 0minutes
Notes :
Crisp foods (pastry, pies, turnovers, etc)
should be uncovered during keep warm.
M oist foods should be covered with plastic
wrap or microwave-safe lid.
The amount of keep warm food is suitable
for 1-3 servings. It should also be noted that
moist food will become dryer the longer it is
K ept Warm.
SENSOR COOK
Y our oven’s menu has been preprogrammed to automatically cook food. Select one of the Sensor Cook
menus and then press START to allow the microwave to cook your selection. Then let your microwave
oven cook your selections.
Ex amp le: To reheat 0.4 kg Fresh Vegetable,
simp ly follow the step below
1.
Press
STOP
.
2. Press
Sensor Cook
once,
‘1’ will show in the display.
SENSOR COOK MENU INSTRUCTIONS
W eight
Initial
Code
Menu
Instruc tions
Ute
nsil
Limit
Temp erature
1
Bac on
4 thin
rashers
Refrigerated
M icrowave-
safe dish
safe bowl
1. Place food on paper towels on a microwave-safe dish.
1. Combine cream of mushroom soup, tuna and milk in
a microwave- safe bowl. Add boiled noodles and stir
thoroughly. Cover with plastic wrap and vent. Or vented lid.
2. Place food in the oven. Choose the menu and weight,
press START.
3. After cooking, stand covered for 3 minutes.
2
Casserole
1 - 4
Room
M icrowave-
Tuna & Noodle
2. Place food in the oven, choose the menu,
press START.
Cover with paper towels.
Serving
1
2
3
4
Noodles(Pasta), boiled
140 g
28 0 g
420 g
560 g
Cream of mushroom soup
140 g
28 0 g
420 g
560 g
Can or equivalent,
Starkist chunk light tuna,
in spring water, drained
60 g
120 g
18 0 g
240 g
M ilk
125 ml
250 ml
37 5 ml
500 ml
4. Press
START
.
3.
Turn the
DIAL
until display
shows ‘3’.
18
HOW TO USE
Plastic
wrap
should not touch the food during heating.
