LazyMan LM210-28, Use And Care Manual

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The island/ enclosure should have ventilation holes to prevent gas build-up in the event of a leak. See “Built-In
Application Requirements and Cutouts Diagram” for recommended cutouts. The MINIMUM vent size is 10” x
10” or an equivalent rectangular size creating 100 square inches in three places on the island enclosure.
The deck ledges need to flat and level to prevent uneven burner flames and soot build-up inside the grill.
Refer to ANSI Z21.58 Standard for Outdoor Cooking Gas Appliances and Section 1.7 Enclosures for Self-
Contained LP-Gas Supply Systems. For rotisserie operation, a 120 Volt, 60 hertz, 15 amp GFI certified outdoor
outlet must be mounted on a vertical wall within 30” of the rotisserie motor location. The rear vertical wall
of the island, if present, is ideal. All electrical connections must be installed by a qualified electrician. Please
note that the outlet is not required for the ignition function of the grill, as the ignition runs independently
by battery. Although not required if the optional rotisserie system will not be used, it is always better to have
an outlet installed and available for general purpose.
ELECTRICAL HOOK-UP (BUILT-IN MODELS)
For rotisserie operation, connect the 110V AC power cord of the rotisserie motor into the 120V Outdoor
outlet. Always store the rotisserie motor in a dry place when not in use.
FREESTANDING GRILL APPLICATION REQUIREMENTS
Because of their mobility, freestanding grills are more versatile as they can be moved to various locations for
convenience and accessibility. Here are a few points to consider when selecting a location:
1. Locate the grill in an open air environment. Do not locate under a breezeway, or inside a garage,
building, or shed. Proper distance to combustibles must be maintained at all times (12” to sides, front,
and back). Do not locate this grill under any combustible, overhead construction.
2. Select a location where prevailing winds come from either side of the grill or from the front. Do not
face the back of the grill directly toward oncoming winds. When grilling with the hood closed, if so
equipped, winds can enter from the back and disrupt air flow and cause overheating. Damage caused
by this overheating is not covered under warranty.
3. Position the grill within 30” of an outdoor 120V electrical outlet for rotisserie operation. If this is not
possible, then position grill such that when using an outdoor extension cord, the cord does not lay in a
high traffic area. This cord can create a trip hazard. The cord can be ‘taped’ to the ground securely to
prevent any such hazard. Note that the ignition function of this grill is battery operated and does not
rely on a 120V electrical outlet. The outlet is required for the rotisserie motor operation only.
4. If the freestanding grill is using Natural Gas (NG), position the grill in the vicinity of a gas outlet/valve to
minimize the amount of piping required to hook up the grill.
5. See section entitled “Unpacking and Set-up” for more information on preparation or your grill.
ELECTRICAL HOOK-UP (FREESTANDING MODELS)
Use the above grill positioning guidelines to assure accessibility to an outdoor 120V electrical outlet and usage
of outdoor extension cords.
For rotisserie operation, connect the AC plug of the rotisserie motor into the 120V AC outlet. Always store the
rotisserie motor in a dry place when not in use.
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