2
Provide an adequate potable water supply. Water pipe connections and fixtures directly connected to a potable water supply must
be sized, installed, and maintained according to federal, state, and local laws. The water supply line must be at least a 3/8 inches
(9.525 mm) pipe with a minimum of 25 psi (0.172 MPa) line pressure, but not exceeding a maximum of 65 psi (0.448 MPa).
Water pressure exceeding 65 psi (0.448 MPa) must be reduced to 65 psi (0.448 MPa) with the provided pressure regulator. Use
a filter in the water line to avoid equipment damage and beverage off-taste. Check the water filter periodically, as required by local
conditions. The water supply must be protected by means of an air gap, a backflow prevention device or another approved method
to comply with NSF standards. A leaking inlet water check valve will allow carbonated water to flow back through the pump when it
is shut off and contaminate the water supply. Ensure the backflow prevention device complies with ASSE and local standards. It is
the responsibility of the installer to ensure compliance.
!
Water Notice
SPECIFICATIONS
DIMENSIONS
Width
: 16.86 inches (429 mm)
Depth
: 25.56 inches (649 mm)
Height
: 26.86 inches (657 mm)
WEIGHT
Shipping
: 160 lbs (72.5 kg)
Empty
: 146 lbs (66.2 kg)
Operating
: 237 lbs (107.5 kg)
Ice Bath
: 22 - 24 lbs (10.0 - 10.9 kg)
CARBON DIOXIDE (CO
2
) SUPPLY
Min Pressure
: 70 psi (0.483 MPa)
Max Pressure
: 80 psi (0.552 MPa)
FITTINGS
Water for Carb Inlet
: 3/8 inch barb
Brand Syrup Inlets
: 1/4 inch barb
CO
2
Inlet
: 3/8 inch barb
ELECTRICAL
115 VAC, 60 Hz, 8.0 Amps
220-240 VAC, 50/60 Hz, 4.0 Amps
PLAIN WATER SUPPLY
Min Flowing Pressure
: 25 psi (0.172 MPa)
Max Static Pressure
: 65 psi (0.448 MPa)
This unit emits a sound pressure level below 70 dB
Max Altitude: 16,400 ft (5,000 m)
Check the dispenser name plate label, located behind the splash plate, for the correct electrical requirements of unit.
Do not plug
into a wall electrical outlet unless the current shown on the serial number plate agrees with local current available. Follow all local
electrical codes when making connections. Each dispenser must have a separate electrical circuit. Do not use extension cords with
this unit. Do not ‘gang’ together with other electrical devices on the same outlet.
Do not locate multiple portable socket-outlets or
portable power supplies at the rear of the appliance.
The key-switch does not disable the line voltage to the transformer primary.
Always disconnect electrical power to the unit to prevent personal injury before attempting any internal maintenance. The
resettable breaker switch should not be used as a substitute for unplugging the dispenser from the power source to service the
unit. Only qualified personnel should service internal components of electrical control housing. Make sure that all water lines are
tight and units are dry before making any electrical connections!
F
Electrical Warning
•
WARNING:
Carbon Dioxide (CO2) is a colorless, noncombustible gas with a light pungent odor. High percentages of CO
2
may
displace oxygen in the blood.
•
WARNING:
Prolonged exposure to CO
2
can be harmful. Personnel exposed to high concentrations of CO
2
gas will experience
tremors which are followed by a loss of consciousness and suffocation.
•
WARNING:
If a CO
2
gas leak is suspected, immediately ventilate the contaminated area before attempting to repair the leak.
•
WARNING:
Strict attention must be observed in the prevention of CO
2
gas leaks in the entire CO
2
and soft drink system.
5
Carbon Dioxide (CO
2
)
Your Service Agent:
Service Agent Telephone Number:
Serial Number:
Model Number:
This manual was developed by the Lancer
Worldwide
as a reference for the owner/operator and installer of this dispenser.
Please read this guide before installation and operation of this dispenser. If service is required please call your Lancer
Service Agent or Lancer Customer Service. Always have your model and serial number available when you call.
READ THIS MANUAL
