7
A. Regulator Adjustment Screw
B. Adjust to 105 psi (0.724 MPa)
C. Wrench
A
B
C
8. Activate each valve until gas-out.
9. Plug in the remote carbonator pump deck, if not already
done so, and turn the switch to the ON position.
10. Activate each valve until the carbonator pump comes on.
Release the button, allow carbonator to fill and stop. Repeat
this process until a steady flow of carbonated water is
achieved.
The pump deck has a 3 minute timeout feature. If the
timeout occurs, turn the deck OFF then ON by flipping
the switch on the control box.
NOTE
To check for CO
2
leaks, close the valve on the CO
2
cyl
-
inder and observe if the pressure to the system drops
with the cylinder valve closed for five minutes. Open
the cylinder valve after check.
NOTE
If regulator does not utilize a knob, use a screwdriver
to adjust regulator to 105 psi (0.724 MPa) then tighten
lock nut with wrench.
NOTE
Ensure there is ice on the cold plate and the lines are
cold before attempting to set the flow rates on the
valves. The drink temperature should be no higher than
40°F (4.4°C) when flow rates are set.
NOTE
A
B
Increase
Decrease
C
E
A. Flow Control, Water
B. Flow Control, Syrup
C. Nozzle (Diffuser inside)
D. Retainer Clip
E. Soda Lever
D
11.
Remove the Valve ID Panel for the first valve.
A. Valve ID Panel
B. Valve Cover
A
B
12.
Use a Lancer ratio cup to verify water flow rate (5 oz. in 4
sec.). Use a screwdriver to adjust if needed.
13.
Repeat Step 12 until flow rate is correct.
14. Repeat Steps 11 - 13 for remaining valves.
Adjust Syrup/Water Ratio
1. Turn the knob on the CO
2
regulator at the syrup pumps to
the right (clockwise) until regulator reads 65 psi (0.448 MPa).
A
B
C
A. Nozzle
B. Diffuser
C. Soda Lever
If regulator does not utilize a knob, use a screwdriver
to adjust regulator to 65 psi (0.448 MPa) then tighten
lock nut with wrench.
NOTE
A. CO
2
Regulator
B. Regulator Knob
C. Line to Syrup Pumps
D. Line from CO
2
Source
A
B
C
D
2.
Remove nozzle on first valve by twisting counter clockwise
and pulling down
