2
Provide an adequate potable water supply. Water pipe connections and fixtures directly connected to a potable water supply must
be sized, installed, and maintained according to federal, state, and local laws. The water supply line must be at least a 3/8 inches
(9.525 mm) pipe with a minimum of 25 psi (0.172 MPa) line pressure, but not exceeding a maximum of 50 psi (0.345 MPa).
Water pressure exceeding 50 psi (0.345 MPa) must be reduced to 50 psi (0.345 MPa) with the provided pressure regulator. Use
a filter in the water line to avoid equipment damage and beverage off-taste. Check the water filter periodically, as required by local
conditions. The water supply must be protected by means of an air gap, a back-flow prevention device or another approved method
to comply with NSF standards. A leaking inlet water check valve will allow carbonated water to flow back through the pump when it
is shut off and contaminate the water supply. Ensure the back-flow prevention device complies with ASSE and local standards. It is
the responsibility of the installer to ensure compliance.
!
Water Notice
SPECIFICATIONS
Your Service Agent:
Service Agent Telephone Number:
Serial Number:
Model Number:
INSTALLATION
This manual was developed by the Lancer Corporation as a reference for the owner/operator and installer of this
dispenser. Please read this guide before installation and operation of this dispenser. If service is required please call your
Lancer Service Agent or Lancer Customer Service. Always have your model and serial number available when you call.
READ THIS MANUAL
DIMENSIONS
Width
: 23.0 inches (584 mm)
Depth
: 23 inches (584 mm)
Height
: 40.6 inches (1031.24 mm)
COUNTER CUT-OUT
Width
: 23.25 inches (591 mm)
Depth
: 23.25 inches (591 mm)
PLAIN WATER SUPPLY
Min Flowing Pressure
: 20 psi (0.138 MPa)
Max Flowing Pressure
: 50 psi (0.345 MPa)
CARBON DIOXIDE (CO
2
) SUPPLY
Min Pressure
: 90 psi (0.621 MPa)
Max Pressure
: 110 psi (0.758 MPa)
FITTINGS
Soda Water Inlet
: 3/8 inch barb
Brand Syrup Inlets
: 3/8 inch barb
WEIGHT
Shipping
: 260 lbs (118 kg)
Operating (w/ Ice)
: 206 lbs (93 kg)
Ice Capacity
: 100 lbs (45 kg)
ELECTRICAL
115 VAC / 60 Hz
This unit emits a sound pressure level below 70 dB
ICDI - 2300
Unpack the Dispenser
1.
Set shipping carton upright on the floor then cut package
banding straps and remove.
2. Open top of carton and remove interior packaging.
3.
Lift carton up and off of the unit.
4. Remove accessory kit and loose parts from ice compartment.
If unit is to be transported, it is advisable to leave the
unit secured to the plywood shipping base.
NOTE
To avoid personal injury or damage, do not attempt to
lift a unit without help. For heavier units, use of a
mechanical lift may be appropriate. Units are equipped
with automatic agitation. The unit may activate
unexpectedly. Do not place hands, or foreign objects
into the ice storage compartment. Unplug dispenser
from the power source, when unit is being serviced,
cleaned, or sanitized.
!
WARNING
