24
.
TIPS AND TRICKS
Water quality has a strong influence on the quality of the aromas. Limescale and chlorine can alter the taste of
coffee. To preserve the aromas of your coffee, we recommend you to use the Claris – Aqua Filter System cartridge,
or bottled water with dry residues below 800 mg/L (look on the bottle’s label). See the “FILTER AND WATER
HARDNESS” section.
When preparing drinks, we recommend using preheated cups (by running them under hot water) of an appropriate
size for your desired quantity.
The roasted coffee beans can lose their aroma if they are not protected. We advise that you use an amount of
beans equivalent to your consumption over the next 2-3 days and that you choose 250 g bags.
The quality of the coffee beans is variable and tastes are subjective. Arabica will give you fine, floral aromas, while
Robusta, which has a higher caffeine content, is more bitter and full-bodied. It is common to mix the two types of
coffee to get a more balanced coffee. Contact your roaster for further advice.
We do not recommend using oily and caramelised beans as these can damage the machine.
The fineness of the ground beans influences the strength of the aromas and the quality of the crema. The more
finely ground the beans, the smoother the crema. Grinding can also be adapted for the desired drink.
INTUITIVE LIGHT INDICATOR
WHAT DOES THE INTUITIVE LIGHT INDICATOR DO?
Your Intuition machine features smart, bright technology to make your day easier: Intuitive Light Indicator (J). This
technology has a dual functionality:
1.
The machine automatically detects and controls the levels of coffee beans, water and coffee grounds.
When you need to fill or empty your containers, or when maintenance is required, the red light alert comes on,
signalling you to follow the information on the screen.
2.
You can also customise your experience using the Intuitive Light Indicator. You can choose a colour for each profile.
When a profile has been selected, the Intuitive Light Indicator will change to the colour belonging to that profile,
making everything simple to understand and ensuring super-fast and intuitive navigation. See the chapter entitled
“MY PROFILE”.
LET YOURSELF BE GUIDED.
Colour
Status
Explanation
Red
Fixed
Alert
Other colours and white
Breathing
In progress
Fixed
Recipe complete
Summary of Contents for 875E
Page 3: ...G G D C A B F J E H S I 2 G1 G2 1 1 K L M O Q N 2 P R...
Page 13: ...600 ml MAX 91 85 86 89 88 87 90...
Page 166: ...160 1 2 1 a 2...
Page 168: ...162 5 One Touch Cappuccino 5 5 5 13 600 ml 1 KRUPS 2 20 600 ml 1 KRUPS 3...
Page 170: ...164 1 ON OFF 2 ON OFF 3 4 KRUPS 1 KRUPS 2 15 3 4 5 6 1 OneTouchCappuccino 5 5 2...
Page 224: ...218 KRUPS KRUPS KRUPS KRUPS KRUPS KRUPS 1 2 3 a d h b e i c f j g k KRUPS...
Page 232: ...226 2 T1 T2 T3 T1 T3 1 2 1 2...
Page 233: ...227 FR NL NO FI IT EL SK PL UK BG DE EN DA SV ES PT CS HU RO HR RU 1...
Page 234: ...228 30 20 30 45 30 30 20 5 One Touch Cappuccino 5 5 5 13 60 1 KRUPS 2 20 600 1 KRUPS 3...
Page 236: ...230 1 2 3 4 KRUPS 1 KRUPS 2 15 3 4 5 6 1 One Touch Cappuccino 5 5 2 a Claris 100 5 10...
Page 238: ...232 KRUPS KRUPS KRUPS KRUPS KRUPS KRUPS 1 2 3 a d h b e i c f j g k KRUPS...
Page 246: ...240 1 2 1 2...
Page 247: ...241 FR NL NO FI IT EL SK PL BG DE EN DA SV ES PT CS HU RU RO HR UK 1 a b 30 20 30 45 30 30 20...
Page 248: ...242 5 5 5 5 13 600 1 KRUPS 2 20 600 1 KRUPS 3...
Page 250: ...244 1 2 3 4 KRUPS 1 KRUPS 2 15 3 4 5 6 1 5 5 2 a...
Page 266: ...260 KRUPS 1 2 x2 2 1 x1 3 4 5 1 Claris Aqua 6 1 7 Krups 8 9...
Page 268: ...262 Claris Aqua 800 mg L 2 3 250 g J 1 2...
Page 270: ...264 K J OK OK OK OK...
Page 272: ...266 1 3 1 3 UHT 3 5 C 2 Settings Water temperature T1 T2 T3 T1 T3...
Page 275: ...269 FR NL NO FI IT EL SK PL UK DE EN DA SV ES PT CS HU RU RO HR BG KRUPS 21 12 24 ml oz...
Page 276: ...270 0 4 1 2 3 4 KRUPS 1 KRUPS 2 15 3 4 5...
Page 278: ...272 4 KRUPS SAS GSM Rue Saint L onard F 53104 Mayenne...