6
Using the device
•
If possible, use dark black fi nished or silicone-coated enamelled tins, because
they absorb the oven heat particularly well.
•
Only preheat the oven if this is specifi ed in the recipe or in the tables.
• When heating up the empty oven, much energy is needed. It can therefore be
saved by baking several dishes one aft er the other energy because the residu-
al heat is used optimally.
•
Switch off the oven about 10 minutes before the end of longer baking times to
use the residual heat to fi nish cooking.
Energy saving tips
Control panel
1.
Power-button
2.
Oven function
3.
Temperature button
4.
Display
5.
Time options
7.
Decrease/Increase
8.
Light
1
8
2
5
3
4
7
Types of heating
Oven light
The oven light may be turned on with no
further function.
Defrost
In this mode only air circu-
lation without heating is
turned on. You can use it for
gentle defrosting of frozen
food.
