17
Care and cleaning
Care and cleaning
• For cleaning, don’t use steam cleaners.
• Before cleaning the machine, let it cool down and un-
plug from the mains.
• Don’t use abrasive cleaning agents, abrasive scourers
or sharp objects.
Case front
Please use only commercially available agent according to
the manufacturer‘s instructions for cleaning and mainte-
nance of the front surfaces.
Stainless steel surfaces can be cleaned and wiped dry
with mild detergents (eg soap) and a soft cloth. Aggressive
cleaning agents (eg vinegar-based cleaners), abrasives,
abrasive grit and sharp objects will damage the surface of the
device!
Oven
• The oven is easier to clean when it is still slightly warm.
Simple remove grease splashes with rinse water.
•
Use conventional oven cleaner for stubborn or severe
soiling. Rinse thoroughly with cold water to remove all
cleaning agents are removed completely.
• When using oven sprays, observe the manufacturer‘s
instructions. Painted, anodized, galvanized surfaces, alu-
minum parts and radiators may not come in contact due to
possible damage and discoloration with these sprays.
•
Clean the accessories such as baking tray, drip pan, rust,
etc. with hot water and a little detergent.
Remove the oven door
For a more thorough clean, you can remove the oven door.
Proceed as follows:
• Open the door to the full extent (Fig.1)
•
Open the lever A completely on the left and right hinge
(Fig.2)
• Hold the door as shown (Fig.3)
•
Gently close the door until left and right hinge levers A are
hooked to part B of the door (Dig.4)
• Reassemble the door by following the above procedures
backwards.
!
SteamClean-Function
This function facilitates the oven cleaning essentially,
because the dirt can be solved more easily by water vapor
and heat. Remove the accessories such as roasting pan,
baking sheet and rust.
• Pour down about 0.4 liters of water with a little detergent
into a glass and place it on the oven bottom.
•
Close the oven. Select bottom heat heating at 50 °C.
•
Switch off the unit after about 30 minutes and disconnect
the power. Remove soaked food debris with a cloth.
• Note the previous cleaning instructions for baked-on soils.
A
B
Fig.
1
Fig.
2
Fig.
3
Fig.
4
EN
