Kambrook KAF500, Instruction Booklet

Page: 9 / 22

9
Using Your Air Frying Oven
Operating Your Air Frying
Oven
1. Place the air fry basket into the
pan and lock into place, then slide
the basket release safety cover
over the basket release button.
(See Fig. 1).
2.
Place food in the basket and slide
the pan into the air fryer until you
hear a "click" sound. (See Fig. 2).
3. Plug the power cord into a
230/240 volt power outlet. Ensure
cord is fully extended. Switch on
at power outlet and the air fryer
will beep once; the power
ON/OFF button will flash on the
display panel.
BEFORE FIRST USE
Remove all packaging materials and
any promotional labels from your air
fryer.
Thoroughly clean the basket and pan
with warm soapy water and a
non-abrasive, soft scouring pad, rinse
and dry thoroughly. Wipe the outside
of the air fryer with a damp cloth.
WARNING
Hot steam is released through
the air outlet openings on the
rear side of the air fryer during
operation. Always keep your
hands and face at a safe
distance from the steam and
from the air outlet openings.
Place the air fryer on a dry, flat,
level surface. Ensure the air fryer
is not too close to the edge of
the bench top.
NOTE
When turned on for the first time,
the air fryer may give off vapours
for up to 15 minutes. This is due to
the protective substances on the
heating elements. It is safe, not
detrimental to the performance
of the air fryer and will dissipate
with use.