Kambrook KAF500, Instruction Booklet

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11
NOTE
Use insulated oven mitts when
touching hot surfaces.
7.
When the cooking time has
elapsed, the air fryer will beep
5 times and ‘END’ will display on
the screen. The fan will continue
to run for 30 seconds after the
cooking has ended in order to
cool down the air fryer. The air fryer
will then go into standby mode
after about 5 minutes and ‘- - -‘
will display on the screen. Pull the
pan out of the air fryer and place
it on a heat-resistant flat surface.
Check if the food is ready. If not,
slide the pan back into the air fryer
and add more time using the +10
minute button or manually set.
8.
Slide the safety cover inwards and
press the basket safety release
button. Lift the basket out of the
pan before removing contents.
(See Fig. 3).
CAUTION
Always place the pan on a
heat-resistant flat surface. Hold
the pan by the handle and
press the basket release button
to remove the basket from the
pan. Be careful of hot steam and
air when you remove the pan
from the air fryer. The pan and
food are hot, depending on the
type of food in the air fryer oven,
steam may escape from the
pan. Do not touch the pan after
use as it is very hot. Only hold
the pan by the handle.
6. To shake or turn the food in basket, it
is recommended to first remove the
basket from the pan.
After shaking or turning food in the
pan, place the basket back into the
pan and lock into place, then slide
the basket release safety cover over
the basket release button.
After sliding the pan back to the air
fryer, the air fryer will resume cooking
automatically.
TIP
Heavier food items filled to
the 'MAX' line may not have
enough room to shift effectively
by shaking. It may be helpful to
also turn the food with a heat
resistant utensil at least once
during the cooking process for
more even results. Heating and
Timer will suspend and the Time
and Temperature will alternately
illuminate on the screen when
the pan is removed. Slide the
pan back into the air fryer, and
recommence cooking.
Using Your Air Frying Oven