10
Assembly (Fig.-1)
Remove the protective nylon on the appliance. If
sticky particles left on the appliance, clean them
with a suitable solvent.
If you will use the appliance with cupboard, use
reference pins to put the appliance on cupboard
and set the balance of unit with foot(4 pcs.) on
flat floor.
If you will use the appliance on support leg
system, use reference pins to put the appliance on
leg system.
If you will use the appliance on working table,
use plastic foot at the bottom of appliance and
drill a hole for discharge of bain marie.
In the case of cantilever installations, refer to the
corresponding instructions.
Joining appliances together in line (Fig. 2)
Place the appliances side by side and level to the
same height.
Join the appliances by use of the special fixing
holes on the side of the fryer.
Connection to the gas supply
Before making the connection consult the gas
supplier.
Gas inlet can be made from under or behind
the appliance.
Install a fast closing stopcock in an easily
accessible position upline from the appliance.
Confirm the absence of leaks at the points of
connection.
Confirm that the appliance is suitable for the type
of gas with which it will be supplied. If not, read
the paragraph “Modification for other type of
gas”.
All pieces needed for montage will be supplied by
manufacturing company.
Gas flex and gas hose connections must be carried
out in accordance with TS EN 14800 standard.
MODIFICATION FOR OTHER TYPE OF
GAS
The appliance has been adjusted to operate with
30mbar LPG(G30).
To adapt the appliance to another type of gas,
carry out all the operations set out below.
The nozzles, the minimum screws of the gas taps
which control the cooktop burners and the
adhesive labels, are contained in a bag supplied
with the appliance.
Replacement of burner injector (Fig.3)
Remove the front control panel.
Unscrew
the
injector
“E”
from
injector
connection part “A”.
Choose a suitable injector indicated in table “T2”.
Screw the new injector to injector connection part
“A”.
Adjusting Burner air (Figure-4)
• Remove the device's control panel.
• Light the main burner and turn the gas control
knob to the "max flame" position.
• Ensure the ideal combustion of the gas flame by
moving the "A" sleeve back and forth according
to the type of gas.
• Burner for a few minutes max. after it is lit, turn
the control knob to the "min. flame" position. By
the way, the burner should be in constant
combustion.
WARNING : If the appliance is converted to a
different gas supply, affix the correct adhesive
tag indicating the new gas used.
SETTING UP
Operation check
Operation the appliance in accordance with the
instructions for use, check the correct lighting of
the burners, cheek the appliance for gas leaks and
make sure the gas exhaust system functions
correctly.
If necessary, consult the "
Typical Malfunctions
"
below.
Checking the nominal heat input
The appliance's nominal heat input must always
be checked following installation and conversion
to a different gas supply, and also after servicing.
The appliance's nominal heat input is indicated in
Table “T4”.
The nominal heat input is correct when the
appliance is fitted with the appropriate injectors
for the type of gas used and the inlet pressure is as
specified in Table “T4”. To check the inlet
pressure, follow the instructions indicated in the
section "Checking the inlet pressure".
Control of gas supply pressure (Fig. 5)
To measure the gas supply pressure use a
manometer with a minimum definition of 0.2
mbar.
Remove the upper control panel(for the cooktop)
and then the oven control panel (for the oven
burners). Remove the screw “PP” on the pressure
connection and connect the manometer to it.
Ignite the burners and measure the inlet pressure.
The pressure reading must correspond with the
ratings shown in table “T2”. If not, switch off the
appliance and contact your local Gas Supply
Authority immediately.
Disconnect the manometer and retighten the
screw “PP” in pressure connection.
